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Nutritional potential and bioactive compounds of xique-xique juice: An unconventional food plant from Semiarid Brazilian 期刊论文
发表期刊: JOURNAL OF FOOD PROCESSING AND PRESERVATION. 出版年: 2021, 卷号: 45, 期号: 4
作者:  Antonino Assis de Carvalho, Paloma Oliveira;  Bernardo Guerra, Gerlane Coelho;  Campelo Borges, Graciele da Silva;  Bezerril, Fabricia Franca;  Sampaio, Karoliny Brito;  Ribeiro, Thais Santana;  Bertoldo Pacheco, Maria Teresa;  Milani, Raquel Fernanda;  Goldbeck, Rosana;  Avila, Patricia Felix;  Lima, Marcos dos Santos;  Vanderlei Souza, Maria de Fatima;  Ramos do Egypto Queiroga, Rita de Cassia
收藏  |  浏览/下载：3/0  |  提交时间：2021/07/30
Effect of Increased Salt Water Intake on the Production and Composition of Dairy Goat Milk 期刊论文
发表期刊: ANIMALS. 出版年: 2021, 卷号: 11, 期号: 9
作者:  Costa, Roberto Germano;  Bezerril Freire, Rayssa M.;  Leal de Araujo, Gherman Garcia;  Ramos do Egypto Queiroga, Rita de Cassia;  Paiva, Gutemberg Nascimento;  Ribeiro, Neila Lidiany;  Oliveira, Ronaldo Lopes;  Dominguez, Ruben;  Lorenzo, Jose M.
收藏  |  浏览/下载：3/0  |  提交时间：2021/11/19
conductivity  milk composition  physicochemical  saline water  milk quality  animal management