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SPS Vision Net: Measuring Sensory Processing Sensitivity via an Artificial Neural Network 期刊论文
发表期刊: COGNITIVE COMPUTATION. 出版年: 2024, 卷号: 16, 期号: 3, 页码: 1379-1392
作者:  Sadeghzadeh, Nima;  Farajzadeh, Nacer;  Dattatri, Novia;  Acevedo, Bianca P.
收藏  |  浏览/下载：41/0  |  提交时间：2024/10/04
Sensory processing sensitivity  Visual task  Perception  Emotion  OASIS  Artificial intelligence  
Nutritional, Shelf-Life, and Sensory Evaluation of Cucumis callosus Based Optimized Syrup 期刊论文
发表期刊: PLANT FOODS FOR HUMAN NUTRITION. 出版年: 2024, 卷号: 79, 期号: 1, 页码: 225-233
作者:  Deepika, Anita;  Sarita;  Kumari, Anita
收藏  |  浏览/下载：21/0  |  提交时间：2024/10/04
Cucumis callosus  Syrup  Nutritional evaluation  Sensory evaluation  Storage study  
Vineyard soil heterogeneity and harvest date affect volatolomics and sensory attributes of Cabernet Sauvignon wines on a meso-terroir scale 期刊论文
发表期刊: FOOD RESEARCH INTERNATIONAL. 出版年: 2023, 卷号: 174
作者:  Lu, Hao-Cheng;  Tian, Meng-Bo;  Han, Xiao;  Shi, Ning;  Li, Hui-Qing;  Cheng, Chi-Fang;  Chen, Wu;  Li, Shu-De;  He, Fei;  Duan, Chang-Qing;  Wang, Jun
收藏  |  浏览/下载：58/0  |  提交时间：2024/09/29
Aroma interaction  Soil property  Single vineyard wine  Ripeness level  Sensory analysis  
Root pigmentation determines phytochemical, mineral, antioxidant and organoleptic attributes of Tunisian southern coastal carrot (Daucus carota subsp. sativus) landraces 期刊论文
发表期刊: SCIENTIA HORTICULTURAE. 出版年: 2023, 卷号: 321
作者:  Tlahig, Samir;  Mohamed, Amina;  Ben Yahia, Leila;  Hamrouni, Nada;  Bouhamda, Talel;  Mabrouk, Mahmoud;  Dbara, Mohamed;  Loumerem, Mohamed
收藏  |  浏览/下载：37/0  |  提交时间：2024/09/29
Arid region  Daucus carota  Nutritional quality  Phenotype  Sensory analysis  
Precolonial soundscapes of Swahili coastal towns in East Africa 期刊论文
发表期刊: TIME & MIND-THE JOURNAL OF ARCHAEOLOGY CONSCIOUSNESS AND CULTURE. 出版年: 2021
作者:  Baumanova, Monika
收藏  |  浏览/下载：29/0  |  提交时间：2021/11/29
Archaeoacoustics  soundscape  sensory environment  Swahili  urbanism  coral rag architecture  
Experimental river noise alters arthropod abundance 期刊论文
发表期刊: OIKOS. 出版年: 2021
作者:  Gomes, Dylan G. E.;  Toth, Cory A.;  Bateman, Craig C.;  Francis, Clinton D.;  Kawahara, Akito Y.;  Barber, Jesse R.
收藏  |  浏览/下载：51/0  |  提交时间：2021/11/19
anthropogenic noise  behavioral ecology  food web  indirect effect  moonlight  sensory ecology  soundscape  trophic cascade  
Sensory attributes, physicochemical and antioxidant characteristics, and protein profile of wild prickly pear fruits (O. macrocentra Engelm., O. phaeacantha Engelm., and O. engelmannii Salm-Dyck ex Engelmann.) and commercial prickly pear fruits (O. ficus-indica (L.) Mill.) 期刊论文
发表期刊: FOOD RESEARCH INTERNATIONAL. 出版年: 2021, 卷号: 140
作者:  Valero-Galvan, Jose;  Gonzalez-Fernandez, Raquel;  Sigala-Hernandez, Alejandro;  Nunez-Gastelum, Jose Alberto;  Ruiz-May, Eliel;  Rodrigo-Garcia, Joaquin;  Larque-Saavedra, Alfonso;  del Rocio Martinez-Ruiz, Nina
收藏  |  浏览/下载：40/0  |  提交时间：2021/07/30
Opuntia species  Prickly pear fruits  Sensory profile  Nutritional value  Protein profile  Potential functional properties  
Neuroanatomical differentiation associated with alternative reproductive tactics in male arid land bees, Centris pallida and Amegilla dawsoni 期刊论文
发表期刊: JOURNAL OF COMPARATIVE PHYSIOLOGY A-NEUROETHOLOGY SENSORY NEURAL AND BEHAVIORAL PHYSIOLOGY. 出版年: 2021, 卷号: 207, 期号: 4, 页码: 497-504
作者:  Barrett, Meghan;  Schneider, Sophi;  Sachdeva, Purnima;  Gomez, Angelina;  Buchmann, Stephen;  O'Donnell, Sean
收藏  |  浏览/下载：49/0  |  提交时间：2021/07/30
Alternative mating tactics  Sensory differentiation  Solitary bees  
Quality, Nutritional, Volatile and Sensory Profiles and Consumer Acceptance of Fondillon, a Sustainable European Protected Wine 期刊论文
发表期刊: AGRONOMY-BASEL. 出版年: 2021, 卷号: 11, 期号: 9
作者:  Issa-Issa, Hanan;  Hernandez, Francisca;  Lipan, Leontina;  Lopez-Lluch, David;  Carbonell-Barrachina, Angel A.
收藏  |  浏览/下载：25/0  |  提交时间：2021/11/19
affective sensory analysis  antioxidant activity  descriptive sensory analysis  DPPH center dot  phenolic content  rain-based farming  wine color  
Criteria for HydroSOS Quality Index. Application to Extra Virgin Olive Oil and Processed Table Olives 期刊论文
发表期刊: WATER. 出版年: 2020, 卷号: 12, 期号: 2
作者:  Sanchez-Bravo, Paola;  Collado-Gonzalez, Jacinta;  Corell, Mireia;  Noguera-Artiaga, Luis;  Galindo, Alejandro;  Sendra, Esther;  Hernandez, Francisca;  Jose Martin-Palomo, Maria;  Antonio Carbonell-Barrachina, Angel
收藏  |  浏览/下载：54/0  |  提交时间：2020/05/22
fatty acids  oleuropein  regulated deficit irrigation  saving water  sensory attributes  total phenolic compounds