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Multivariate chemometric analysis for the evaluation of 22 Citrus fruits growing in Brazil's semi-arid region 期刊论文
发表期刊: JOURNAL OF FOOD COMPOSITION AND ANALYSIS. 出版年: 2021, 卷号: 101
作者:  Coelho, Emanuela Monteiro;  da Silva Haas, Isabel Cristina;  de Azevedo, Luciana Cavalcanti;  Bastos, Debora Costa;  Toaldo Fedrigo, Isabela Maia;  Lima, Marcos dos Santos;  de Mello Castanho Amboni, Renata Dias
收藏  |  浏览/下载：42/0  |  提交时间：2021/07/30
Citrus varieties  Chemical composition  Fruit classification  Phenolic compounds  Tropical climate  
Contrasting Metabolic Fingerprints and Seed Protein Profiles of Cucurbita foetidissima and C. radicans Fruits from Feral Plants Sampled in Central Mexico 期刊论文
发表期刊: PLANTS-BASEL. 出版年: 2021, 卷号: 10, 期号: 11
作者:  Mejia-Morales, Claudia;  Rodriguez-Macias, Ramon;  Salcedo-Perez, Eduardo;  Francisco Zamora-Natera, Juan;  Alejandro Rodriguez-Zaragoza, Fabian;  Molina-Torres, Jorge;  Paul Delano-Frier, John;  Zanudo-Hernandez, Julia
收藏  |  浏览/下载：45/0  |  提交时间：2022/02/12
cucurbitacins  flavonoids  morphology  non-structural carbohydrates  neutral lipids  phenolic acids  proximal composition  raffinose family oligosaccharides  
Rootstock and harvest season affect the chemical composition and sensory analysis of grapes and wines of the Alicante Bouschet (Vitis vinifera L.) grown in a tropical semi-arid climate in Brazil 期刊论文
发表期刊: OENO ONE. 出版年: 2020, 卷号: 54, 期号: 4, 页码: 1021-1039
作者:  de Oliveira, Juliane Barreto;  Laureano, Olga;  de Castro, Rogerio;  Pereira, Giuliano Elias;  Ricardo-da -Silva, Jorge Manuel
收藏  |  浏览/下载：9/0  |  提交时间：2021/07/30
rootstock  phenolic composition  tropical semiarid climate  Alicante Bouschet  two harvest seasons per year  
Physicochemical Characteristics, Phenolic Profile, Mineral and Carbohydrate Contents of Two Truffle Species 期刊论文
发表期刊: JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY. 出版年: 2017, 卷号: 19, 期号: 5, 页码: 1091-1101
作者:  Vahdani, M.;  Rastegar, S.;  Rahimzadeh, M.;  Ahmadi, M.;  Karmostaji, A.
收藏  |  浏览/下载：13/0  |  提交时间：2019/11/29
Mineral composition  Phenolic compounds  Proximal composition  Terfezia claveryi  Tirmania nivea  Truffles  
The Native Fruit Geoffroea decorticans from Arid Northern Chile: Phenolic Composition, Antioxidant Activities and In Vitro Inhibition of Pro-Inflammatory and Metabolic Syndrome-Associated Enzymes 期刊论文
发表期刊: MOLECULES. 出版年: 2017, 卷号: 22, 期号: 9
作者:  Jimenez-Aspee, Felipe;  Theoduloz, Cristina;  Soriano, Maria del Pilar C.;  Ugalde-Arbizu, Maider;  Rosa Alberto, Maria;  Cabana Zampini, Iris;  Ines Isla, Maria;  Simirgiotis, Mario J.;  Schmeda-Hirschmann, Guillermo
收藏  |  浏览/下载：17/0  |  提交时间：2019/11/29
Geoffroea decorticans  antioxidant capacity  anti-inflammatory activity  phenolic composition  metabolic syndrome-associated enzymes  HPLC-DAD-ESI-MS  
Proximate composition, phenolic acids, and flavonoids characterization of commercial and wild nopal (Opuntia spp.) 期刊论文
发表期刊: JOURNAL OF FOOD COMPOSITION AND ANALYSIS. 出版年: 2010, 卷号: 23, 期号: 6, 页码: 525-532
作者:  Guevara-Figueroa, Teresita;  Jimenez-Islas, Hugo;  Reyes-Escogido, Maria L.;  Mortensen, Anne G.;  Laursen, Bente B.;  Lin, Li-Wei;  De Leon-Rodriguez, Antonio;  Fomsgaard, Inge S.;  Barba de la Rosa, Ana P.
收藏  |  浏览/下载：9/0  |  提交时间：2019/11/29
Cactus pear  Flavonoids  High plateau  Nopal  Nopalitos  Prickly pear  Phenolic acids  Phytochemicals  Protein profiles  Wild Opuntias  Arid zone plant resources  Biodiversity  Food analysis  Food composition