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Oilseeds from a Brazilian Semi-Arid Region: Edible Potential Regarding the Mineral Composition 期刊论文
发表期刊: FOODS. 出版年: 2020, 卷号: 9, 期号: 2
作者:  Almeida, Ivone M. C.;  Oliva-Teles, M. Teresa;  Alves, Rita C.;  Santos, Joana;  Pinho, Roberta S.;  Silva, Suzene, I;  Delerue-Matos, Cristina;  Oliveira, M. Beatriz
收藏  |  浏览/下载:8/0  |  提交时间:2020/05/22
oilseeds  Caatinga  native  minerals  spectrometry  
A comparative study of nutritional composition and potential use of some underutilized tropical fruits of Arecaceae 期刊论文
发表期刊: ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS. 出版年: 2015, 卷号: 87, 期号: 3, 页码: 1701-1709
作者:  Silva, Raquel B.;  Silva-Junior, Edvaldo V.;  Rodrigues, Lais C.;  Andrade, Laise H. C.;  Da Silva, Suzene I.;  Harand, Wolfgang;  Oliveira, Antonio F. M.
收藏  |  浏览/下载:13/0  |  提交时间:2019/11/29
biomass  foods  oleic acid  palm trees