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Quinoa-Olive Agroforestry System Assessment in Semi-Arid Environments: Performance of an Innovative System 期刊论文
发表期刊: AGRONOMY-BASEL. 出版年: 2024, 卷号: 14, 期号: 3
作者:  Abidi, Ilham;  Daoui, Khalid;  Abouabdillah, Aziz;  Belqadi, Loubna;  Mahyou, Hamid;  Bazile, Didier;  Douaik, Ahmed;  Gaboun, Fatima;  Hassane Sidikou, Abdel Aziz;  Alaoui, Si Bennasseur
收藏  |  浏览/下载：43/0  |  提交时间：2024/10/04
olive-based agroforestry  sole crop system  quinoa varieties  land equivalent ratio  grain yield  seed quality  
Water Status and Yield Response to Deficit Irrigation and Fertilization of Three Olive Oil Cultivars under the Semi-Arid Conditions of Tunisia 期刊论文
发表期刊: SUSTAINABILITY. 出版年: 2019, 卷号: 11, 期号: 17
作者:  Mezghani, Mouna Aiachi;  Mguidiche, Amel;  Khebour, Faiza Allouche;  Zouari, Imen;  Attia, Faouzi;  Provenzano, Giuseppe
收藏  |  浏览/下载：13/0  |  提交时间：2021/11/30
chemlali  chetoui  and koroneiki olive oil varieties  deficit irrigation  fertigation  midday leaf water potential  water use efficiency (WUE)  
Spatiotemporal variation of arbuscular mycorrhizal fungal colonization in olive (Olea europaea L.) roots across a broad mesic-xeric climatic gradient in North Africa 期刊论文
发表期刊: SCIENCE OF THE TOTAL ENVIRONMENT. 出版年: 2017, 卷号: 583, 页码: 176-189
作者:  Meddad-Hamza, Amel;  Hamza, Nabila;  Neffar, Souad;  Beddiar, Arifa;  Gianinazzi, Silvio;  Chenchouni, Haroun
收藏  |  浏览/下载：24/0  |  提交时间：2019/11/29
Arbuscular mycorrhizal fungi diversity  North-African climates  Olive varieties  Plantation age  Seasonal dynamics  
Virgin olive oil (VOO) production in Tunisia: The commercial potential of the major olive varieties from the arid Tataouine zone 期刊论文
发表期刊: FOOD CHEMISTRY. 出版年: 2009, 卷号: 112, 期号: 3, 页码: 733-741
作者:  Oueslati, Imen;  Anniva, Christina;  Daoud, Douja;  Tsimidou, Maria Z.;  Zarrouk, Mokhtar
收藏  |  浏览/下载：7/0  |  提交时间：2019/11/28
Tunisian olive varieties  Tataouine region  Virgin olive oil stability  Phenolic compounds  Pigments  Squalene  Oleoculture  
Oil fatty acid composition of eighteen Mediterranean olive varieties cultivated under the arid conditions of Boughrara (southern Tunisia) 期刊论文
发表期刊: GRASAS Y ACEITES. 出版年: 2009, 卷号: 60, 期号: 5, 页码: 498-506
作者:  Zarrouk, Wissem;  Baccouri, Bechir;  Taamallli, Wael;  Trigui, Ahmed;  Daoud, Douja;  Zarrouk, Mokhtar
收藏  |  浏览/下载：13/0  |  提交时间：2019/11/28
Fatty acid composition  Mediterranean varieties  Olive oil