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Proximate composition, phenolic acids, and flavonoids characterization of commercial and wild nopal (Opuntia spp.) 期刊论文
发表期刊: JOURNAL OF FOOD COMPOSITION AND ANALYSIS. 出版年: 2010, 卷号: 23, 期号: 6, 页码: 525-532
作者:  Guevara-Figueroa, Teresita;  Jimenez-Islas, Hugo;  Reyes-Escogido, Maria L.;  Mortensen, Anne G.;  Laursen, Bente B.;  Lin, Li-Wei;  De Leon-Rodriguez, Antonio;  Fomsgaard, Inge S.;  Barba de la Rosa, Ana P.
收藏  |  浏览/下载:9/0  |  提交时间:2019/11/29
Cactus pear  Flavonoids  High plateau  Nopal  Nopalitos  Prickly pear  Phenolic acids  Phytochemicals  Protein profiles  Wild Opuntias  Arid zone plant resources  Biodiversity  Food analysis  Food composition  
Yield and physiological traits of prickly pear cactus ’nopal’ (Opuntia spp.) cultivars under drip irrigation 期刊论文
发表期刊: AGRICULTURAL WATER MANAGEMENT. 出版年: 2004, 卷号: 70, 期号: 2, 页码: 97-107
作者:  Flores-Hernandez, A;  Orona-Castillo, I;  Murillo-Amador, B;  Garcia-Hernandez, JL;  Troyo-Dieguez, E
收藏  |  浏览/下载:11/0  |  提交时间:2019/11/28
nopalitos  Opuntia  yield  physiology  drip irrigation  arid land crops  net assimilation rate  leaf area index  
Field validation of water-use efficiency of the CAM plant Opuntia ellisiana in south Texas 期刊论文
发表期刊: JOURNAL OF ARID ENVIRONMENTS. 出版年: 1997, 卷号: 36, 期号: 1, 页码: 133-148
作者:  Han, H;  Felker, P
收藏  |  浏览/下载:8/0  |  提交时间:2019/11/28
cactus  forage  arid lands  cactus pears  nopalitos