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Rootstock and harvest season affect the chemical composition and sensory analysis of grapes and wines of the Alicante Bouschet (Vitis vinifera L.) grown in a tropical semi-arid climate in Brazil 期刊论文
发表期刊: OENO ONE. 出版年: 2020, 卷号: 54, 期号: 4, 页码: 1021-1039
作者:  de Oliveira, Juliane Barreto;  Laureano, Olga;  de Castro, Rogerio;  Pereira, Giuliano Elias;  Ricardo-da -Silva, Jorge Manuel
收藏  |  浏览/下载：1/0  |  提交时间：2021/07/30
rootstock  phenolic composition  tropical semiarid climate  Alicante Bouschet  two harvest seasons per year  
EFFECT OF THE HARVEST SEASON ON PHENOLIC COMPOSITION AND OENOLOGICAL PARAMETERS OF GRAPES AND WINES CV. ’TOURIGA NACIONAL’ (Vitis vinifera L.) PRODUCED UNDER TROPICAL SEMI-ARID CLIMATE, IN THE STATE OF PERNAMBUCO, BRAZIL 期刊论文
发表期刊: CIENCIA E TECNICA VITIVINICOLA. 出版年: 2018, 卷号: 33, 期号: 2, 页码: 145-166
作者:  de Oliveira, Juliane Barreto;  Faria, Diana Lemos;  Duarte, Daniel Fernandes;  Egipto, Ricardo;  Laureano, Olga;  de Castro, Rogerio;  Pereira, Giuliano Elias;  Ricardo-da-Silva, Jorge Manuel
收藏  |  浏览/下载：14/0  |  提交时间：2019/11/29
phenolic compounds  red wines  sensory profile  Touriga Nacional  tropical semi-arid grape