Arid
DOI10.1016/j.anifeedsci.2023.115854
Dietary inclusion of marama bean (Tylosema esculentum) in broiler chicken diets compromises feed utilization, growth performance, and carcass traits
Alabi, F. A.; Mlambo, V.; Mnisi, C. M.
通讯作者Mnisi, CM
来源期刊ANIMAL FEED SCIENCE AND TECHNOLOGY
ISSN0377-8401
EISSN1873-2216
出版年2024
卷号308
英文摘要Orphan legumes that are native to semi-arid areas of southern Africa, such as marama (Tylosema esculentum) bean, hold promise as sustainable nutrient sources in conventional broiler diets. Yet, their nutritive value remains largely unexplored, and the presence of antinutrients could potentially compromise their nutritional quality. Therefore, this study evaluated the effect of full-fat marama bean meal (MBM) on growth performance and physiological and meat quality parameters of growing broiler chickens. Fourteen-day-old male Ross 308 broilers (n = 385; 359.7 +/- 25.48 g live-weight) were randomly assigned to five experimental diets formulated by including MBM in a standard broiler grower diet at 0 (MBM0), 16.25 (MBM16), 32.49 (MBM32), 48.74 (MBM49), and 64.98 g/kg (MBM65). Each diet was randomly allocated to 7 replicate pens (experimental units). Diets had no effect on feed intake, but body weight gain and final body weight showed negative linear responses, while feed conversion ratio showed linear and positive quadratic responses (P < 0.05) to increasing MBM levels. There were negative quadratic effects (P < 0.05) for eosinophils, lymphocytes, and alanine transaminase, whereas linear and quadratic responses (P < 0.05) were recorded for alkaline phosphatase. Hemoglobin, neutrophils, monocytes, and albumin:globulin ratio linearly decreased (P < 0.05), whereas red blood cells, symmetric dimethylarginine, cholesterol, and lipase increased linearly with MBM levels. Linear increases (P < 0.05) were recorded for shear force and proventriculus, gizzard, pancreas, duodenum, jejunum, and ileum sizes. In contrast, linear decreases were observed for carcass weights, breast weight, and breast meat pH. In conclusion, higher levels of MBM resulted in poor growth performance, low carcass weights, and heavier visceral organs, possibly due to anti-nutritional compounds in MBM.
英文关键词Chickens Nutrient sources Physiological responses Sustainable intensification
类型Article
语种英语
开放获取类型hybrid
收录类别SCI-E
WOS记录号WOS:001148028700001
WOS关键词INHIBITOR ; PROTEIN ; ACID ; FISH
WOS类目Agriculture, Dairy & Animal Science
WOS研究方向Agriculture
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/402821
推荐引用方式
GB/T 7714
Alabi, F. A.,Mlambo, V.,Mnisi, C. M.. Dietary inclusion of marama bean (Tylosema esculentum) in broiler chicken diets compromises feed utilization, growth performance, and carcass traits[J],2024,308.
APA Alabi, F. A.,Mlambo, V.,&Mnisi, C. M..(2024).Dietary inclusion of marama bean (Tylosema esculentum) in broiler chicken diets compromises feed utilization, growth performance, and carcass traits.ANIMAL FEED SCIENCE AND TECHNOLOGY,308.
MLA Alabi, F. A.,et al."Dietary inclusion of marama bean (Tylosema esculentum) in broiler chicken diets compromises feed utilization, growth performance, and carcass traits".ANIMAL FEED SCIENCE AND TECHNOLOGY 308(2024).
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