Arid
DOI10.1016/j.agwat.2022.107997
Assessment of crop evapotranspiration and deep percolation in a commercial irrigated citrus orchard under semi-arid climate: Combined Eddy-Covariance measurement and soil water balance-based approach
Abou Ali, Asma; Bouchaou, Lhoussaine; Er-Raki, Salah; Hssaissoune, Mohammed; Brouziyne, Youssef; Ezzahar, Jamal; Khabba, Said; Chakir, Adnane; Labbaci, Adnane; Chehbouni, Abdelghani
通讯作者Abou Ali, A
来源期刊AGRICULTURAL WATER MANAGEMENT
ISSN0378-3774
EISSN1873-2283
出版年2023
卷号275
英文摘要An accurate estimate of crop coefficient (Kc) values at different development stages (Kcini, Kcmid, and Kcend) is crucial for assessing crop water requirements in semi-arid regions. The objectives of this study were first to quantify the reference evapotranspiration (ETo) and to calculate the actual evapotranspiration (ETa) over citrus in a semi-arid climate under drip irrigation. For this purpose, a site of a citrus orchard in Souss-Massa, planted with the Esbal variety of clementine, was equipped with an Eddy-Covariance (EC) system, and sensors to measure radiation, soil heat flux, and micrometeorological forcing data, during 2020 and 2021 seasons. Also, the soil moisture content at various soil depths in the root zone near the EC tower was monitored. The energy balance closure (EBC) approach was adopted for flux assessment to ensure a quality check for the EC measurements. The obtained EBCs were about 82% and 79% for the daily measurements in 2020 and 2021, respectively, which can be considered acceptable considering the nature of the citrus orchard (relatively tall and sparse). Second, the study aimed to estimate actual Kc act values for citrus under the same irrigation strategy. The derived values were compared to different recommended Kc values in the literature. In the third stage, this work aimed to offer an alternative plan to sustainable irrigation management by elaborating an irrigation schedule for citrus crops in the region using the FAO-56 simple approach to avoid water stress and deep percolation (i.e., Ks = 1 and DP = 0). Eventually, an irrigation schedule was drawn following the crop's phenological stages. The seasonal mean citrus evapotranspiration (ETa) values are 1.68, 3.02, and 1.86 mm/day for the initial, mid, and end-season. The seasonal actual Kc act values were 0.64, 0.58, and 0.64 for Kcini, Kcmid, and Kcend, respectively. Additionally, the application of the water balance equation revealed that a large quantity of water is lost through deep percolation (52% of total water supplied). The study focuses on Citrus trees being a strategic crop with important socio-economic values in the Souss-Massa region. Thus, the results should support both scientists and farmers in planning and strategy development.
英文关键词Agricultural water management Crop coefficients Energy and water balance Irrigation scheduling Mediterranean climate Soil-plant-atmosphere continuum
类型Article
语种英语
开放获取类型hybrid
收录类别SCI-E
WOS记录号WOS:000882435400005
WOS关键词ENERGY-BALANCE ; GROUNDWATER RESOURCES ; SONIC ANEMOMETER ; OLIVE ORCHARDS ; REGION ; FIELD ; HEAT ; IMPACTS
WOS类目Agronomy ; Water Resources
WOS研究方向Agriculture ; Water Resources
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/395020
推荐引用方式
GB/T 7714
Abou Ali, Asma,Bouchaou, Lhoussaine,Er-Raki, Salah,et al. Assessment of crop evapotranspiration and deep percolation in a commercial irrigated citrus orchard under semi-arid climate: Combined Eddy-Covariance measurement and soil water balance-based approach[J],2023,275.
APA Abou Ali, Asma.,Bouchaou, Lhoussaine.,Er-Raki, Salah.,Hssaissoune, Mohammed.,Brouziyne, Youssef.,...&Chehbouni, Abdelghani.(2023).Assessment of crop evapotranspiration and deep percolation in a commercial irrigated citrus orchard under semi-arid climate: Combined Eddy-Covariance measurement and soil water balance-based approach.AGRICULTURAL WATER MANAGEMENT,275.
MLA Abou Ali, Asma,et al."Assessment of crop evapotranspiration and deep percolation in a commercial irrigated citrus orchard under semi-arid climate: Combined Eddy-Covariance measurement and soil water balance-based approach".AGRICULTURAL WATER MANAGEMENT 275(2023).
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