Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.1590/1807-1929/agriambi.v26n10p713-721 |
Post-harvest fruit quality of grafted guava grown under salt stress and salicylic acid application | |
de Lacerda, Cassiano N.; de Lima, Geovani S.; Soares, Lauriane A. dos A.; da Silva, Andre A. R.; Gheyi, Hans R.; da Silva, Francisco de A. | |
通讯作者 | de Lacerda, CN |
来源期刊 | REVISTA BRASILEIRA DE ENGENHARIA AGRICOLA E AMBIENTAL
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ISSN | 1415-4366 |
EISSN | 1807-1929 |
出版年 | 2022 |
卷号 | 26期号:10页码:713-721 |
英文摘要 | The semi-arid region of northeastern Brazil is characterized by irregular precipitation and high evapotranspiration, with a common occurrence of water sources with a high concentration of salts. In this context, this study aimed to evaluate the post-harvest fruit quality of grafted guava cv. Paluma under brackish water irrigation and foliar application of salicylic acid. The experiment was conducted under greenhouse conditions in Campina Grande, PB, Brazil, in a randomized block design, adopting a 2 x 4 factorial scheme, corresponding to two levels of electrical conductivity of irrigation water - ECw (0.6 and 3.2 dS m(-1)) and four concentrations of salicylic acid (0, 1.2, 2.4, and 3.6 mM), with three replicates. Electrical conductivity of 0.6 dS m(-1) and salicylic acid concentration of 2.4 mM resulted in higher levels of reducing sugars and soluble solids. Salicylic acid with concentration from 0.6 to 3.6 mM promoted increments in ascorbic acid and at concentrations of 1.9 and 1.5 mM increased the titratable acidity and total soluble sugars, respectively, in the pulp of guava irrigated with water of 3.2 dS m(-1). The hydrogen potential of the pulp increased with the application of salicylic acid, ranging from 1.2 to 3.6 mM, regardless of the electrical conductivity of the water. |
英文关键词 | Psidium guajava L. salinity rootstock phytohormone chemical composition |
类型 | Article |
语种 | 英语 |
开放获取类型 | gold |
收录类别 | SCI-E |
WOS记录号 | WOS:000837823800003 |
WOS关键词 | PHOTOSYNTHESIS |
WOS类目 | Agricultural Engineering |
WOS研究方向 | Agriculture |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/394286 |
推荐引用方式 GB/T 7714 | de Lacerda, Cassiano N.,de Lima, Geovani S.,Soares, Lauriane A. dos A.,et al. Post-harvest fruit quality of grafted guava grown under salt stress and salicylic acid application[J],2022,26(10):713-721. |
APA | de Lacerda, Cassiano N.,de Lima, Geovani S.,Soares, Lauriane A. dos A.,da Silva, Andre A. R.,Gheyi, Hans R.,&da Silva, Francisco de A..(2022).Post-harvest fruit quality of grafted guava grown under salt stress and salicylic acid application.REVISTA BRASILEIRA DE ENGENHARIA AGRICOLA E AMBIENTAL,26(10),713-721. |
MLA | de Lacerda, Cassiano N.,et al."Post-harvest fruit quality of grafted guava grown under salt stress and salicylic acid application".REVISTA BRASILEIRA DE ENGENHARIA AGRICOLA E AMBIENTAL 26.10(2022):713-721. |
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