Arid
DOI10.1590/1807-1929/agriambi.v26n8p571-578
Hydrogen peroxide as attenuator of salt stress effects on the physiology and biomass of yellow passion fruit
Andrade, Elysson M. G.; de Lima, Geovani S.; de Lima, Vera L. A.; da Silva, Saulo S.; Dias, Adaan S.; Gheyi, Hans R.
通讯作者De Lima, GS
来源期刊REVISTA BRASILEIRA DE ENGENHARIA AGRICOLA E AMBIENTAL
ISSN1415-4366
EISSN1807-1929
出版年2022
卷号26期号:8页码:571-578
英文摘要The success of yellow passion fruit cultivation in the semi-arid region of Northeast Brazil is conditioned on the ability of this crop to develop under salt stress conditions, so it is necessary to identify techniques capable of attenuating the deleterious effects caused by irrigation with high-salinity waters. In this context, the present study aimed to evaluate the fluorescence, photosynthetic pigments and biomass of yellow passion fruit cultivated under salt stress and foliar application of hydrogen peroxide. The study was conducted in a greenhouse, with the experimental design in randomized blocks with three replicates, in a 4 x 4 factorial scheme, which consisted of four values of irrigation water electrical conductivity - ECw (0.7, 1.4, 2.1 and 2.8 dS m(-1)) and four concentrations of hydrogen peroxide (0, 20, 40 and 60 mu M). Irrigation using water with ECw from 1.4 dS m(-1) compromised the photochemical efficiency, photosynthetic pigments, and biomass production of yellow passion fruit. Application of hydrogen peroxide at concentration of 20 mu M promoted the highest values for variable and maximum fluorescence and concentration of carotenoids, constituting an alternative for the acclimation of yellow passion fruit to salt stress. Application of hydrogen peroxide at concentrations above 20 mu M intensified the salt stress on passion fruit.
英文关键词Passiflora edulis f flavicarpa Deneger mitigating salinity physiology
类型Article
语种英语
开放获取类型gold
收录类别SCI-E
WOS记录号WOS:000830896500001
WOS关键词PHOTOSYNTHETIC PIGMENTS ; QUANTUM YIELD ; GAS EXCHANGES ; SALINE WATER ; IRRIGATION ; POTASSIUM ; FLUORESCENCE ; GROWTH
WOS类目Agricultural Engineering
WOS研究方向Agriculture
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/394285
推荐引用方式
GB/T 7714
Andrade, Elysson M. G.,de Lima, Geovani S.,de Lima, Vera L. A.,et al. Hydrogen peroxide as attenuator of salt stress effects on the physiology and biomass of yellow passion fruit[J],2022,26(8):571-578.
APA Andrade, Elysson M. G.,de Lima, Geovani S.,de Lima, Vera L. A.,da Silva, Saulo S.,Dias, Adaan S.,&Gheyi, Hans R..(2022).Hydrogen peroxide as attenuator of salt stress effects on the physiology and biomass of yellow passion fruit.REVISTA BRASILEIRA DE ENGENHARIA AGRICOLA E AMBIENTAL,26(8),571-578.
MLA Andrade, Elysson M. G.,et al."Hydrogen peroxide as attenuator of salt stress effects on the physiology and biomass of yellow passion fruit".REVISTA BRASILEIRA DE ENGENHARIA AGRICOLA E AMBIENTAL 26.8(2022):571-578.
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