干旱区生态环境知识资源中心(Arid): Underutilized Fruit Crops of Indian Arid and Semi-Arid Regions: Importance, Conservation and Utilization Strategies

Arid

DOI	10.3390/horticulturae8020171
	Underutilized Fruit Crops of Indian Arid and Semi-Arid Regions: Importance, Conservation and Utilization Strategies
	Meena, Vijay Singh; Gora, Jagan Singh; Singh, Akath; Ram, Chet; Meena, Nirmal Kumar; Pratibha; Rouphael, Youssef; Basile, Boris; Kumar, Pradeep
通讯作者	Kumar, P
来源期刊	HORTICULTURAE
EISSN	2311-7524
出版年	2022
卷号	8 期号:2
英文摘要	Nowadays, there is a large demand for nutrient-dense fruits to promote nutritional and metabolic human health. The production of commercial fruit crops is becoming progressively input-dependent to cope with the losses caused by biotic and abiotic stresses. A wide variety of underutilized crops, which are neither commercially cultivated nor traded on a large scale, are mainly grown, commercialized and consumed locally. These underutilized fruits have many advantages in terms of ease to grow, hardiness and resilience to climate changes compared to the major commercially grown crops. In addition, they are exceptionally rich in important phytochemicals and have medicinal value. Hence, their consumption may help to meet the nutritional needs of rural populations, such as those living in fragile arid and semi-arid regions around the world. In addition, local people are well aware of the nutritional and medicinal properties of these crops. Therefore, emphasis must be given to the rigorous study of the conservation and the nutritional characterization of these crops so that the future food basket may be widened for enhancing its functional and nutritional values. In this review, we described the ethnobotany, medicinal and nutritional values, biodiversity conservation and utilization strategies of 19 climate-resilient important, underutilized fruit crops of arid and semi-arid regions (Indian jujube, Indian gooseberry, lasora, bael, kair, karonda, tamarind, wood apple, custard apple, jamun, jharber, mahua, pilu, khejri, mulberry, chironji, manila tamarind, timroo, khirni).
英文关键词	climate resilient arid zone fruits adaptation nutritional quality
类型	Article
语种	英语
开放获取类型	gold
收录类别	SCI-E
WOS记录号	WOS:000865456700001
WOS关键词	BAEL AEGLE-MARMELOS ; CHIRONJI BUCHANANIA-LANZAN ; APPLE FERONIA-LIMONIA ; CORDIA-MYXA L. ; ANTIOXIDANT ACTIVITIES ; CHEMICAL-COMPOSITION ; PHENOLIC CONTENT ; MORUS-ALBA ; MULBERRY ; JUJUBE
WOS类目	Horticulture
WOS研究方向	Agriculture
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/393015
推荐引用方式 GB/T 7714	Meena, Vijay Singh,Gora, Jagan Singh,Singh, Akath,et al. Underutilized Fruit Crops of Indian Arid and Semi-Arid Regions: Importance, Conservation and Utilization Strategies[J],2022,8(2).
APA	Meena, Vijay Singh.,Gora, Jagan Singh.,Singh, Akath.,Ram, Chet.,Meena, Nirmal Kumar.,...&Kumar, Pradeep.(2022).Underutilized Fruit Crops of Indian Arid and Semi-Arid Regions: Importance, Conservation and Utilization Strategies.HORTICULTURAE,8(2).
MLA	Meena, Vijay Singh,et al."Underutilized Fruit Crops of Indian Arid and Semi-Arid Regions: Importance, Conservation and Utilization Strategies".HORTICULTURAE 8.2(2022).