干旱区生态环境知识资源中心(Arid): Beyond food swamps and food deserts: exploring urban Australian food retail environment typologies

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DOI	10.1017/S136898002200009X
	Beyond food swamps and food deserts: exploring urban Australian food retail environment typologies
	Needham, Cindy; Strugnell, Claudia; Allender, Steven; Orellana, Liliana
通讯作者	Needham, C (corresponding author)，Deakin Univ, Inst Hlth Transformat, Global Obes Ctr, Geelong, Vic 3220, Australia.
来源期刊	PUBLIC HEALTH NUTRITION
ISSN	1368-9800
EISSN	1475-2727
出版年	2022-01
英文摘要	Objective: 'Food deserts' and 'food swamps' are food retail environment typologies associated with unhealthy diet and obesity. The current study aimed to identify more complex food retail environment typologies and examine temporal trends. Design: Measures of food retail environment accessibility and relative healthy food availability were defined for small areas (SA2s) of Melbourne, Australia, from a census of food outlets operating in 2008, 2012, 2014 and 2016. SA2s were classified into typologies using a two-stage approach: (1) SA2s were sorted into twenty clusters according to accessibility and availability and (2) clusters were grouped using evidence-based thresholds. Setting: The current study was set in Melbourne, the capital city of the state of Victoria, Australia. Subjects: Food retail environments in 301 small areas (Statistical Area 2) located in Melbourne in 2008, 2012, 2014 and 2016. Results: Six typologies were identified based on access (low, moderate and high) and healthy food availability including one where zero food outlets were present. Over the study period, SA2s experienced an overall increase in accessibility and healthiness. Distribution of typologies varied by geographic location and area-level socio-economic position. Conclusion: Multiple typologies with contrasting access and healthiness measures exist within Melbourne and these continue to change over time, and the majority of SA2s were dominated by the presence of unhealthy relative to healthy outlets, with SA2s experiencing growth and disadvantage having the lowest access and to a greater proportion of unhealthy outlets.
英文关键词	Food retail Food environment Community nutrition environment Food swamp Food desert
类型	Article ; Early Access
语种	英语
开放获取类型	hybrid
收录类别	SCI-E
WOS记录号	WOS:000750659500001
WOS关键词	BODY-MASS INDEX ; HEALTHY ; ACCESS ; DENSITY ; OBESITY ; POLICY ; RISK
WOS类目	Public, Environmental & Occupational Health ; Nutrition & Dietetics
WOS研究方向	Public, Environmental & Occupational Health ; Nutrition & Dietetics
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/377135
作者单位	[Needham, Cindy; Strugnell, Claudia; Allender, Steven] Deakin Univ, Inst Hlth Transformat, Global Obes Ctr, Geelong, Vic 3220, Australia; [Orellana, Liliana] Deakin Univ, Fac Hlth, Biostat Unit, Geelong, Vic, Australia
推荐引用方式 GB/T 7714	Needham, Cindy,Strugnell, Claudia,Allender, Steven,et al. Beyond food swamps and food deserts: exploring urban Australian food retail environment typologies[J],2022.
APA	Needham, Cindy,Strugnell, Claudia,Allender, Steven,&Orellana, Liliana.(2022).Beyond food swamps and food deserts: exploring urban Australian food retail environment typologies.PUBLIC HEALTH NUTRITION.
MLA	Needham, Cindy,et al."Beyond food swamps and food deserts: exploring urban Australian food retail environment typologies".PUBLIC HEALTH NUTRITION (2022).