Arid
DOI10.1038/s41598-022-05774-y
Climate and demography drive 7000 years of dietary change in the Central Andes
Wilson, Kurt M.; McCool, Weston C.; Brewer, Simon C.; Zamora-Wilson, Nicole; Schryver, Percy J.; Lamson, Roxanne Lois F.; Huggard, Ashlyn M.; Coltrain, Joan Brenner; Contreras, Daniel A.; Codding, Brian F.
通讯作者Wilson, KM (corresponding author),Univ Utah, Dept Anthropol, 260 S Cent Campus Dr,Room 4625, Salt Lake City, UT 84112 USA. ; Wilson, KM (corresponding author),Univ Utah, Global Change & Sustainabil Ctr, Salt Lake City, UT 84112 USA. ; Wilson, KM (corresponding author),Univ Utah, Archaeol Ctr, Salt Lake City, UT 84112 USA.
来源期刊SCIENTIFIC REPORTS
ISSN2045-2322
出版年2022
卷号12期号:1
英文摘要Explaining the factors that influence past dietary variation is critically important for understanding changes in subsistence, health, and status in past societies; yet systematic studies comparing possible driving factors remain scarce. Here we compile the largest dataset of past diet derived from stable isotope delta C-13 parts per thousand and delta N-15 parts per thousand values in the Americas to quantitatively evaluate the impact of 7000 years of climatic and demographic change on dietary variation in the Central Andes. Specifically, we couple paleoclimatic data from a general circulation model with estimates of relative past population inferred from archaeologically derived radiocarbon dates to assess the influence of climate and population on spatiotemporal dietary variation using an ensemble machine learning model capable of accounting for interactions among predictors. Results reveal that climate and population strongly predict diet (80% of delta 15N parts per thousand and 66% of delta 13C parts per thousand) and that Central Andean diets correlate much more strongly with local climatic conditions than regional population size, indicating that the past 7000 years of dietary change was influenced more by climatic than socio-demographic processes. Visually, the temporal pattern suggests decreasing dietary variation across elevation zones during the Late Horizon, raising the possibility that sociopolitical factors overrode the influence of local climatic conditions on diet during that time. The overall findings and approach establish a general framework for understanding the influence of local climate and demography on dietary change across human history.
类型Article
语种英语
开放获取类型gold, Green Published
收录类别SCI-E ; SSCI
WOS记录号WOS:000756804500061
WOS关键词LATE INTERMEDIATE PERIOD ; ARCHAEOLOGICAL RADIOCARBON DATABASE ; NITROGEN ISOTOPIC COMPOSITION ; CENTRAL PERUVIAN COAST ; STABLE-ISOTOPE ; ATACAMA DESERT ; SETTLEMENT-PATTERNS ; BEHAVIORAL ECOLOGY ; MAIZE AGRICULTURE ; HUMAN-POPULATION
WOS类目Multidisciplinary Sciences
WOS研究方向Science & Technology - Other Topics
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/376321
作者单位[Wilson, Kurt M.; McCool, Weston C.; Zamora-Wilson, Nicole; Schryver, Percy J.; Lamson, Roxanne Lois F.; Huggard, Ashlyn M.; Coltrain, Joan Brenner; Codding, Brian F.] Univ Utah, Dept Anthropol, 260 S Cent Campus Dr,Room 4625, Salt Lake City, UT 84112 USA; [Wilson, Kurt M.; Brewer, Simon C.; Lamson, Roxanne Lois F.; Coltrain, Joan Brenner; Codding, Brian F.] Univ Utah, Global Change & Sustainabil Ctr, Salt Lake City, UT 84112 USA; [Wilson, Kurt M.; McCool, Weston C.; Zamora-Wilson, Nicole; Schryver, Percy J.; Lamson, Roxanne Lois F.; Huggard, Ashlyn M.; Coltrain, Joan Brenner; Codding, Brian F.] Univ Utah, Archaeol Ctr, Salt Lake City, UT 84112 USA; [Brewer, Simon C.] Univ Utah, Dept Geog, Salt Lake City, UT 84112 USA; [Contreras, Daniel A.] Univ Florida, Dept Anthropol, Gainesville, FL 32603 USA
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GB/T 7714
Wilson, Kurt M.,McCool, Weston C.,Brewer, Simon C.,et al. Climate and demography drive 7000 years of dietary change in the Central Andes[J],2022,12(1).
APA Wilson, Kurt M..,McCool, Weston C..,Brewer, Simon C..,Zamora-Wilson, Nicole.,Schryver, Percy J..,...&Codding, Brian F..(2022).Climate and demography drive 7000 years of dietary change in the Central Andes.SCIENTIFIC REPORTS,12(1).
MLA Wilson, Kurt M.,et al."Climate and demography drive 7000 years of dietary change in the Central Andes".SCIENTIFIC REPORTS 12.1(2022).
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