干旱区生态环境知识资源中心(Arid): Ecosystem services analysis for sustainable agriculture expansion: Rice-fish co-culture system breaking through the Hu Line

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DOI	10.1016/j.ecolind.2021.108385
	Ecosystem services analysis for sustainable agriculture expansion: Rice-fish co-culture system breaking through the Hu Line
	Liu, Duan; Feng, Qiong; Zhang, Jing; Zhang, Kai; Tian, Jingjing; Xie, Jun
通讯作者	Liu, D (corresponding author), Hunan Univ, Business Sch, Lushan South Rd, Changsha, Hunan, Peoples R China. ; Xie, J (corresponding author), Chinese Acad Fishery Sci, Pearl River Fisheries Res Inst, 1 Xingyu Rd, Guangzhou, Guangdong, Peoples R China.
来源期刊	ECOLOGICAL INDICATORS
ISSN	1470-160X
EISSN	1872-7034
出版年	2021
卷号	133
英文摘要	Developing sustainable agriculture in ecologically fragile areas is important. To date, the ecological service value of the rice-fish co-culture in the northwest area of the Hu Line is unclear. Based on the Millennium Ecosystem Assessment and understanding of the rice-fish co-cultures functions in the ecosystem, we construct the driving force relationship among the environment, resources, development, and social response using Yinchuan, northwest of the Hu Line, as an example. Then, we develop a multi-angle ecosystem services (ES) value assessment framework that involves 23 ES indicators. The results indicate that the ES value of the rice-fish coculture is 266,691.89 RMB/hm2/year, which is 35.72% higher than that of rice monoculture. Compared with an estimated value of global ecosystem services in previous studies, the ES value of the rice-fish co-culture is 4.78 times as large as that of the cropland, slightly lower than the ES value of the wetlands. Moreover, the ES value of the rice-fish co-culture is 354.37% of its direct economic value. This doubling is mainly due to the contribution from non-economic ecological services, which may be the driving force behind the rice-fish co-culture breaking through the Hu line. This study explains the sustainability characteristics of this agricultural model in Yinchuan. Further, it expounds on the significance of the rice-fish co-culture in breaking the ecological barriers in global arid and semi-arid areas.
英文关键词	Hu line Rice-fish co-culture Ecosystem service value Sustainable agriculture
类型	Article
语种	英语
开放获取类型	gold
收录类别	SCI-E ; SSCI
WOS记录号	WOS:000730169000008
WOS关键词	FRESH-WATER AQUACULTURE ; CLIMATE-CHANGE ; YELLOW-RIVER ; CHINA ; DUCK ; DIVERSITY ; NINGXIA ; FIELDS ; POLICY ; YIELD
WOS类目	Biodiversity Conservation ; Environmental Sciences
WOS研究方向	Biodiversity & Conservation ; Environmental Sciences & Ecology
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/373992
作者单位	[Liu, Duan; Feng, Qiong; Zhang, Jing] Hunan Univ, Business Sch, Lushan South Rd, Changsha, Hunan, Peoples R China; [Zhang, Kai; Tian, Jingjing; Xie, Jun] Chinese Acad Fishery Sci, Pearl River Fisheries Res Inst, 1 Xingyu Rd, Guangzhou, Guangdong, Peoples R China
推荐引用方式 GB/T 7714	Liu, Duan,Feng, Qiong,Zhang, Jing,et al. Ecosystem services analysis for sustainable agriculture expansion: Rice-fish co-culture system breaking through the Hu Line[J],2021,133.
APA	Liu, Duan,Feng, Qiong,Zhang, Jing,Zhang, Kai,Tian, Jingjing,&Xie, Jun.(2021).Ecosystem services analysis for sustainable agriculture expansion: Rice-fish co-culture system breaking through the Hu Line.ECOLOGICAL INDICATORS,133.
MLA	Liu, Duan,et al."Ecosystem services analysis for sustainable agriculture expansion: Rice-fish co-culture system breaking through the Hu Line".ECOLOGICAL INDICATORS 133(2021).