干旱区生态环境知识资源中心(Arid): NEIGHBORHOOD FOOD ENVIRONMENT ASSOCIATED WITH CARDIOMETABOLIC HEALTH AMONG PREDOMINATELY LOW-INCOME, URBAN, BLACK WOMEN

Arid

DOI	10.18865/ed.31.4.537
	NEIGHBORHOOD FOOD ENVIRONMENT ASSOCIATED WITH CARDIOMETABOLIC HEALTH AMONG PREDOMINATELY LOW-INCOME, URBAN, BLACK WOMEN
	Corona, Gabrielle; Dubowitz, Tamara; Troxel, Wendy M.; Ghosh-Dastidar, Madhumita; Rockette-Wagner, Bonny; Gary-Webb, Tiffany L.
通讯作者	Gary-Webb, TL (corresponding author), Univ Pittsburgh, Grad Sch Publ Hlth, Dept Epidemiol, 130 DeSoto St,Rm 5136,Publ Hlth Bldg, Pittsburgh, PA 15261 USA.
来源期刊	ETHNICITY & DISEASE
ISSN	1049-510X
EISSN	1945-0826
出版年	2021
卷号	31 期号:4 页码:537-546
英文摘要	Objectives: This study sought to: 1) understand how the perceived food environment (availability, accessibility, and affordability) is associated with cardiometabolic health outcomes in predominately low-income Black residents in urban neighborhoods with limited healthy food access; and 2) examine the association of shopping at specific store types with cardiometabolic health outcomes. Methods: We report on cross-sectional data from 459 individuals participating in the Pittsburgh, PA Hill/Homewood Research on Neighborhoods and Health (PHRESH) study. Mean participant age was 60.7 (SD=13.9); 81.7% were female. We used logistic regression to examine associations between three factors (perceived fruit and vegetable availability, quality, and price; primary food shopping store characteristics; and frequency of shopping at stores with low or high access to healthy foods) and cardiometabolic and self-rated health. Results: Adjusting for sociodemographic characteristics, participants with higher perceived fruit and vegetable accessibility (AOR:.47, 95%CI: .28-.79, P=.004) and affordability (AOR:.59, 95%CI: .36-.96, P=.034) had lower odds of high blood pressure. Shopping often (vs rarely) at stores with low access to healthy foods was associated with higher odds of high total cholesterol (AOR:3.52, 95%CI: 1.09-11.40, P=.035). Finally, primary food shopping at a discount grocery (vs full-service supermarket) was associated with lower odds of overweight/obesity (AOR:.51, 95%CI: .26-.99, P=.049). Conclusions: These results suggest that both perceived accessibility and affordability of healthy foods are associated with reduced cardiometabolic risk factors in this urban, low-income predominantly Black population. Additionally, discount grocery stores may be particularly valuable by providing access and affordability of healthy foods in this population. Ethn Dis. 2021;31(4):537-546; doi:10.18865/ed.31.4.537
英文关键词	Neighborhood Food Environ-ment Cardiometabolic Health African Americans Food Retail Stores
类型	Article
语种	英语
开放获取类型	Bronze
收录类别	SCI-E ; SSCI
WOS记录号	WOS:000720436900007
WOS关键词	VEGETABLE INTAKE ; AFRICAN-AMERICANS ; RISK ; DIET ; DISPARITIES ; DESERT ; ACCESS ; STORES ; FRUIT ; OBESITY
WOS类目	Public, Environmental & Occupational Health
WOS研究方向	Public, Environmental & Occupational Health
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/373582
作者单位	[Corona, Gabrielle; Rockette-Wagner, Bonny; Gary-Webb, Tiffany L.] Univ Pittsburgh, Grad Sch Publ Hlth, Dept Epidemiol, 130 DeSoto St,Rm 5136,Publ Hlth Bldg, Pittsburgh, PA 15261 USA; [Dubowitz, Tamara; Troxel, Wendy M.; Ghosh-Dastidar, Madhumita] RAND Corp, Behav & Policy Sci, Pittsburgh, PA USA
推荐引用方式 GB/T 7714	Corona, Gabrielle,Dubowitz, Tamara,Troxel, Wendy M.,et al. NEIGHBORHOOD FOOD ENVIRONMENT ASSOCIATED WITH CARDIOMETABOLIC HEALTH AMONG PREDOMINATELY LOW-INCOME, URBAN, BLACK WOMEN[J],2021,31(4):537-546.
APA	Corona, Gabrielle,Dubowitz, Tamara,Troxel, Wendy M.,Ghosh-Dastidar, Madhumita,Rockette-Wagner, Bonny,&Gary-Webb, Tiffany L..(2021).NEIGHBORHOOD FOOD ENVIRONMENT ASSOCIATED WITH CARDIOMETABOLIC HEALTH AMONG PREDOMINATELY LOW-INCOME, URBAN, BLACK WOMEN.ETHNICITY & DISEASE,31(4),537-546.
MLA	Corona, Gabrielle,et al."NEIGHBORHOOD FOOD ENVIRONMENT ASSOCIATED WITH CARDIOMETABOLIC HEALTH AMONG PREDOMINATELY LOW-INCOME, URBAN, BLACK WOMEN".ETHNICITY & DISEASE 31.4(2021):537-546.