干旱区生态环境知识资源中心(Arid): Structure and diversity of bacterial community in semiarid soils cultivated with prickly-pear cactus (Opuntia ficus-indica (L.) Mill.)

Arid

DOI	10.1590/0001-3765202120190183
	Structure and diversity of bacterial community in semiarid soils cultivated with prickly-pear cactus (Opuntia ficus-indica (L.) Mill.)
	De Lyra, Maria Do Carmo C. P.; Taketani, Rodrigo G.; De Freitas, Ana Dolores S.; Silva, Carolina E. R. S. E.; Mergulhao, Adalia C. E. S.; Da Silva, Maria Luiza R. B.; Antunes, Jadson E. L. S.; De Araujo, Ademir S. F.; Giachetto, Poliana F.
通讯作者	De Lyra, MDCP (corresponding author), Inst Agron Pernambuco IPA, Lab Genom, Ave Gen San Martin 1371, BR-50761000 Recife, PE, Brazil.
来源期刊	ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS
ISSN	0001-3765
EISSN	1678-2690
出版年	2021
卷号	93 期号:3
英文摘要	Studies evaluating the structure and diversity of bacterial communities in arid environments including the rhizosphere of local and adapted plant species are important. Therefore, we used a sequencing of the 16S ribosomal RNA gene for describing the structure and diversity of soil bacterial community in three zones: Agreste, Transition and Sertao. The bacterial community was clustered in 9,838 OTUs in Agreste, 8,388 OTUs in the transition, and 14,849 OTUs for Sertao. Among the most abundant phyla, Proteobacteria and Acidobacteria were abundant in Agreste and Sertao, respectively, while Actinobacteria were abundant in Transition and Sertao. Specific taxa of Proteobacteria, in Agreste, and Actinobacteria, in Sertao, exhibited differences according to biotic and abiotic conditions. Thus, the structure and diversity of bacterial community were different in these areas and were influenced by environmental and soil conditions.
英文关键词	Caatinga biome metagenomics microbial communities diversity
类型	Article
语种	英语
开放获取类型	gold
收录类别	SCI-E
WOS记录号	WOS:000667652800001
WOS关键词	MICROBIAL COMMUNITIES ; RHIZOSPHERE
WOS类目	Multidisciplinary Sciences
WOS研究方向	Science & Technology - Other Topics
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/369069
作者单位	[De Lyra, Maria Do Carmo C. P.; Mergulhao, Adalia C. E. S.; Da Silva, Maria Luiza R. B.] Inst Agron Pernambuco IPA, Lab Genom, Ave Gen San Martin 1371, BR-50761000 Recife, PE, Brazil; [Taketani, Rodrigo G.] EMBRAPA Meio Ambiente, Rodovia SP 340,Km 127,5 Tanquinho Velho, BR-13820000 Jaguariuna, SP, Brazil; [De Freitas, Ana Dolores S.; Silva, Carolina E. R. S. E.] Univ Fed Rural Pernambuco UFRPE, Lab Microbiol, Rua Dom Manoel de Medeiros S-N, BR-52171900 Recife, PE, Brazil; [Antunes, Jadson E. L. S.; De Araujo, Ademir S. F.] Univ Fed Piaui, Ctr Ciencias Agr, Rua Dirce de Oliveira 3579,Campus Soccopo, BR-64049550 Teresina, PI, Brazil; [Giachetto, Poliana F.] EMBRAPA Informat Agr, Av Dr Andre Tosello 209,Cidade Univ, BR-13083886 Campinas, SP, Brazil
推荐引用方式 GB/T 7714	De Lyra, Maria Do Carmo C. P.,Taketani, Rodrigo G.,De Freitas, Ana Dolores S.,et al. Structure and diversity of bacterial community in semiarid soils cultivated with prickly-pear cactus (Opuntia ficus-indica (L.) Mill.)[J],2021,93(3).
APA	De Lyra, Maria Do Carmo C. P..,Taketani, Rodrigo G..,De Freitas, Ana Dolores S..,Silva, Carolina E. R. S. E..,Mergulhao, Adalia C. E. S..,...&Giachetto, Poliana F..(2021).Structure and diversity of bacterial community in semiarid soils cultivated with prickly-pear cactus (Opuntia ficus-indica (L.) Mill.).ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS,93(3).
MLA	De Lyra, Maria Do Carmo C. P.,et al."Structure and diversity of bacterial community in semiarid soils cultivated with prickly-pear cactus (Opuntia ficus-indica (L.) Mill.)".ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS 93.3(2021).