Arid
Fruit Characteristics and a Simple Estimate of Oil Content in Twenty Six Olive Genotypes in Argentina
Banco, A. Pamela; Puertas, C. Marcelo; Lucero, V. Angelica; Gonzalez, M. del Carmen; Trentacoste, E. Rafael
通讯作者Banco, AP (corresponding author), Natl Inst Agropecuary Technol, Agropecuary Expt Stn Junin, Mendoza, Argentina.
来源期刊JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY
ISSN1680-7073
EISSN2345-3737
出版年2021
卷号23期号:3页码:617-629
英文摘要There are more than two thousand varieties of olives grown worldwide, most of them native to the Mediterranean Region. However, in Argentina, only a small number of olive varieties are cultivated. In Mendoza Province, there is a collection of olive varieties that includes more than seventy accessions; nevertheless, little is known about the adaptation of the different varieties to the province's arid conditions. The aims of this work were to evaluate fruit characteristics of agronomic importance in 26 olive accessions of the germplasm collection and to compare the fruit characteristics of local variety 'Arauco' in different environments and growing seasons in Mendoza. In addition, an economic, quick, and easy method to estimate fruit oil content was calibrated and validated using a wide range of olive varieties. Varieties and years showed significant (P <= 0.01) differences for all the evaluated characteristics. Fruit oil content was closely and positively related to pulp dry weight (y=-0.05+0.56x; r=0.99). The varieties highlighted from the collection for their high fruit oil concentration in fresh base and low moisture were 'Canino', 'Cornezuelo', 'Cucci', 'Dritta', 'Dulzal', 'Farga', 'Frantoio', 'Grappollo', 'Nebbio', 'Picual', and 'Villalonga'. Additionally, all fruit characteristics evaluated in 'Arauco' were similar among the studied environments and were significantly (P=0.01) influenced by seasonal conditions. The proposed model, calibrated and validated with independent data, would allow determining the best harvest time simply from pulp dry weight as model input, determining oil content and analyzing several samples in a short period of time.
英文关键词Arauco variety Harvest time Maturity index Modelling fruit oil Pulp/Stone ratio
类型Article
语种英语
收录类别SCI-E
WOS记录号WOS:000644934000010
WOS关键词ACCUMULATION ; SELECTIONS ; GERMPLASM ; CULTIVAR ; GROWTH ; INDEX
WOS类目Agriculture, Multidisciplinary
WOS研究方向Agriculture
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/367952
作者单位[Banco, A. Pamela; Puertas, C. Marcelo; Lucero, V. Angelica; Gonzalez, M. del Carmen; Trentacoste, E. Rafael] Natl Inst Agropecuary Technol, Agropecuary Expt Stn Junin, Mendoza, Argentina
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Banco, A. Pamela,Puertas, C. Marcelo,Lucero, V. Angelica,et al. Fruit Characteristics and a Simple Estimate of Oil Content in Twenty Six Olive Genotypes in Argentina[J],2021,23(3):617-629.
APA Banco, A. Pamela,Puertas, C. Marcelo,Lucero, V. Angelica,Gonzalez, M. del Carmen,&Trentacoste, E. Rafael.(2021).Fruit Characteristics and a Simple Estimate of Oil Content in Twenty Six Olive Genotypes in Argentina.JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY,23(3),617-629.
MLA Banco, A. Pamela,et al."Fruit Characteristics and a Simple Estimate of Oil Content in Twenty Six Olive Genotypes in Argentina".JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY 23.3(2021):617-629.
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