Arid
DOI10.1016/j.avsg.2020.06.052
Living in a Food Desert is Associated with 30-day Readmission after Revascularization for Chronic Limb-Threatening Ischemia
Smith, Eric J. T.; Ramirez, Joel L.; Wu, Bian; Zarkowsky, Devin S.; Gasper, Warren J.; Finlayson, Emily; Conte, Michael S.; Iannuzzi, James C.
通讯作者Iannuzzi, JC (corresponding author), Univ Calif San Francisco, Dept Surg, Div Vasc & Endovasc Surg, 400 Parnassus Ave,A-581, San Francisco, CA 94143 USA.
会议名称44th Annual Winter Meeting of the Vascular-and-Endovascular-Surgery-Society (VESS)
会议日期JAN 30-FEB 02, 2020
会议地点Steamboat Springs, CO
英文摘要Background: Living in a food desert has been associated with increased cardiovascular risk; however, its impact on vascular surgery outcomes is unknown. This study hypothesized that living in a food desert would be associated with increased postoperative complications in patients undergoing revascularization for chronic limb-threatening ischemia (CLTI). Methods: This was a single-center retrospective analysis of open and endovascular infrainguinal revascularization for CLTI between April 2013 and December 2015. A food desert was defined using the US Department of Agriculture's Food Access Research Atlas. Bivariate analyses were performed appropriate to the data. Binary logistic regression was performed assessing the association of food desert status with 30-day postoperative complications. Results: In total, 152 cases were included, of which 17% (n = 26) resided in food deserts. Patients in the food desert cohort were less likely to be low income (27% vs. 54%, P = 0.01). Living in a food desert was associated with increased 30-day readmission [(39% vs. 20%, P = 0.04), unadjusted OR: 2.5 (CI: 1.0-6.2)]. FD cases also had a higher proportion of wound complications [12 (46%) vs. 28 (22%), P = 0.01)]. The overall wound complication rate was 27% with the majority being due to infections (63%). On multivariable analysis, food desert status remained associated with increased odds of 30-day readmission (OR: 2.7, CI: 1.2-8.4, P = 0.047). Reasons for readmission in the food desert group were all due to wound complications (100% vs. 72%, P = 0.08). Conclusions: Living in a food desert was associated with nearly three times the odds of 30-day readmission after lower extremity revascularization for CLTI. This increase in readmission may be explained through increased wound complications. These findings support considering access to healthy food as a potential modifiable risk factor for adverse outcomes, particularly in CLTI revascularization.
来源出版物ANNALS OF VASCULAR SURGERY
ISSN0890-5096
EISSN1615-5947
出版年2021
卷号70
页码36-42
出版者ELSEVIER SCIENCE INC
类型Article; Proceedings Paper
语种英语
收录类别CPCI-S
WOS记录号WOS:000599833300005
WOS关键词RISK ; AMPUTATION ; PREDICTION ; INFECTION ; TRENDS ; RACE
WOS类目Surgery ; Peripheral Vascular Disease
WOS研究方向Surgery ; Cardiovascular System & Cardiology
资源类型会议论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/365614
作者单位[Smith, Eric J. T.; Ramirez, Joel L.; Wu, Bian; Zarkowsky, Devin S.; Gasper, Warren J.; Finlayson, Emily; Conte, Michael S.; Iannuzzi, James C.] Univ Calif San Francisco, Dept Surg, San Francisco, CA USA
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Smith, Eric J. T.,Ramirez, Joel L.,Wu, Bian,et al. Living in a Food Desert is Associated with 30-day Readmission after Revascularization for Chronic Limb-Threatening Ischemia[C]:ELSEVIER SCIENCE INC,2021:36-42.
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