Arid
DOI10.1016/j.foodcont.2021.108372
Paths for improvements of smallholder dairies: Case-study on local food security in arid regions of China
Li, Shanshan; Bai, Yanfu; Jiao, Jianxin; Degen, A. Allan; Zhang, Tao; Wang, Wenyin; Ding, Luming; Long, Ruijun; Peng, Zhen; Dang, Zhiqiang; Zhang, Dawei; Shang, Zhanhuan
通讯作者Shang, ZH (corresponding author), Lanzhou Univ, Sch Life Sci, State Key Lab Grassland Agroecosyst, Lanzhou 730000, Peoples R China.
来源期刊FOOD CONTROL
ISSN0956-7135
EISSN1873-7129
出版年2021
卷号130
英文摘要The trend today leans towards urbanization and large farming enterprises. However, in 2019-2020, with the impact of the COVID-19 pandemic, the supply of commercial milk was disrupted, and the local smallholder dairy farmers played an important role in stabilizing food and nutritional security in rural, arid areas of China. The aim of this study was to describe and understand the operation of smallholder dairy farms and suggest what improvements are needed. We interviewed 45 smallholder dairy farmers from Gansu Province. A questionnaire was used to collect information on the dairy operation, including, number of cows, cow breeds, feed offered, milk yield and on management and open-ended discussions on the needs of the farmers to improve their dairies. Feed samples were collected at each farm to determine composition and milk samples were collected to analyze for composition and fatty acid content, and to compare the quality with commercial milk. Smallholder farmers generally fed dairy cows local, low-quality forages, mainly wheat straw and corn stover (CS/WS), and the milk yield was low, however, milk had a high content of beneficial unsaturated and polyunsaturated fatty acids. Milk from smallholder farms had lower concentrations of undesirable saturated fatty acids, higher concentrations of beneficial unsaturated and polyunsaturated fatty acids, and a lower atherogenic index than commercial milk. Proper sanitation measures and veterinary care were often lacking in these remote areas, leading to high somatic cell counts (SCC). A modified version of grounded theory was used to construct categories of what the farmers perceived was needed to improve their dairies. Four categories emerged in the following order: 1) equipment and management, 2) government support, 3) better cows, and 4) better feed. In a follow-up survey in 2020 of 18 farmers, conditions generally remained the same, including feed offered the animals, which would indicate that the milk composition remained the same. It was concluded that smallholder dairy farmers can provide food and nutritional security, especially for local residents in remote, rural, arid areas, but improvements in facilities, management, feed, cow breeds and sanitation are needed. Government subsidies should be implemented to help the smallholder dairy farmers. Results from this study provide information for local governments in their decision-making policies to stabilize smallholder dairies.
英文关键词Smallholder dairy farm Milk nutrients Regional food and nutritional security Sanitation measures Arid region
类型Article
语种英语
收录类别SCI-E
WOS记录号WOS:000684509300005
WOS关键词FATTY-ACID-COMPOSITION ; NUTRITION SECURITY ; LOESS PLATEAU ; CORN-SILAGE ; MILK ; SYSTEMS ; COWS ; QUALITY ; DIETS ; OMEGA-3-FATTY-ACIDS
WOS类目Food Science & Technology
WOS研究方向Food Science & Technology
来源机构兰州大学 ; Ben-Gurion University of the Negev
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/363247
作者单位[Li, Shanshan; Jiao, Jianxin] Lanzhou Univ, Coll Pastoral Agr Sci & Technol, State Key Lab Grassland Agroecosyst, Lanzhou 730020, Peoples R China; [Bai, Yanfu; Zhang, Tao; Wang, Wenyin; Ding, Luming; Long, Ruijun; Peng, Zhen; Dang, Zhiqiang; Zhang, Dawei; Shang, Zhanhuan] Lanzhou Univ, Sch Life Sci, State Key Lab Grassland Agroecosyst, Lanzhou 730000, Peoples R China; [Degen, A. Allan] Ben Gurion Univ Negev, Blaustein Inst Desert Res Desert Anim Adaptat & H, Wyler Dept Dryland Agr, Beer Sheva 8410500, Peoples R China
推荐引用方式
GB/T 7714
Li, Shanshan,Bai, Yanfu,Jiao, Jianxin,et al. Paths for improvements of smallholder dairies: Case-study on local food security in arid regions of China[J]. 兰州大学, Ben-Gurion University of the Negev,2021,130.
APA Li, Shanshan.,Bai, Yanfu.,Jiao, Jianxin.,Degen, A. Allan.,Zhang, Tao.,...&Shang, Zhanhuan.(2021).Paths for improvements of smallholder dairies: Case-study on local food security in arid regions of China.FOOD CONTROL,130.
MLA Li, Shanshan,et al."Paths for improvements of smallholder dairies: Case-study on local food security in arid regions of China".FOOD CONTROL 130(2021).
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