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DOI10.3390/w13070925
Ancient WEF: Water-Energy-Food Nexus in the Distant Past
Pueppke, Steven G.
通讯作者Pueppke, SG (corresponding author), Michigan State Univ, Ctr Global Change & Earth Observat, E Lansing, MI 48823 USA. ; Pueppke, SG (corresponding author), Michigan State Univ, Ctr European Russian & Eurasian Studies, E Lansing, MI 48823 USA. ; Pueppke, SG (corresponding author), Nanjing Agr Univ, NAU MSU Asia Hub, Nanjing 210095, Peoples R China.
来源期刊WATER
EISSN2073-4441
出版年2021
卷号13期号:7
英文摘要The concept of water-energy-food (WEF) nexus is gaining favor as a means to highlight the functions of the three individual nexus elements as interrelated components of a single complex system. In practice, the nexus approach projects forward from the present, seeking to maximize future WEF synergies and avoid undesirable tradeoffs. A complementary approach was employed here to gain insights into how the ancients dealt with WEF relationships, whether currently relevant nexus principles were practiced long ago, and how past WEF dynamics compare to those of today. Two examples, both dating to before the common era (BCE), are considered in detail. The qanats of ancient Persia brought groundwater to the surface and directed it to clusters of agricultural fields in arid areas where crop production was not otherwise feasible. In contrast, the Dujiangyan irrigation scheme of ancient China harnessed previously destructive surface water flows to stabilize food production across a vast agricultural plain. Designed and constructed under highly uncertain conditions and with a long-term perspective, both relied on local resources and expertise to exploit the tight coupling of water and the intrinsic energy from its flows to produce food. Ingenious infrastructure combined with sound governance allowed both to achieve remarkable synergies among the WEF components with minimal apparent tradeoffs. Although both are now challenged by climate change and the increasing complexity of modern WEF relationships, qanat systems and the Dujiangyan irrigation scheme have survived for millennia and still exist in recognizable form. This is due in large part to the persistence of governance systems that devolved significant decision-making authority to those who used water and energy for food production. Although it is not feasible to roll back technology to that of an earlier time, the successful attributes of earlier WEF governance systems warrant more attention in the future.
英文关键词water– energy– food WEF nexus Dujiangyan qanats irrigation China Persia water governance
类型Review
语种英语
开放获取类型gold
收录类别SCI-E
WOS记录号WOS:000638937800001
WOS类目Environmental Sciences ; Water Resources
WOS研究方向Environmental Sciences & Ecology ; Water Resources
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/351956
作者单位[Pueppke, Steven G.] Michigan State Univ, Ctr Global Change & Earth Observat, E Lansing, MI 48823 USA; [Pueppke, Steven G.] Michigan State Univ, Ctr European Russian & Eurasian Studies, E Lansing, MI 48823 USA; [Pueppke, Steven G.] Nanjing Agr Univ, NAU MSU Asia Hub, Nanjing 210095, Peoples R China
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GB/T 7714
Pueppke, Steven G.. Ancient WEF: Water-Energy-Food Nexus in the Distant Past[J],2021,13(7).
APA Pueppke, Steven G..(2021).Ancient WEF: Water-Energy-Food Nexus in the Distant Past.WATER,13(7).
MLA Pueppke, Steven G.."Ancient WEF: Water-Energy-Food Nexus in the Distant Past".WATER 13.7(2021).
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