Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.1088/1748-9326/abfe29 |
Crop harvested area, not yield, drives variability in crop production in Iran | |
Rezaei, Ehsan Eyshi; Ghazaryan, Gohar; Moradi, Rooholla; Dubovyk, Olena; Siebert, Stefan | |
通讯作者 | Rezaei, EE (corresponding author), Univ Gottingen, Dept Crop Sci, D-37075 Gottingen, Germany. ; Rezaei, EE (corresponding author), Leibniz Ctr Agr Landscape Res ZALF, D-15374 Muncheberg, Germany. |
来源期刊 | ENVIRONMENTAL RESEARCH LETTERS
![]() |
ISSN | 1748-9326 |
出版年 | 2021 |
卷号 | 16期号:6 |
英文摘要 | Increasing population and a severe water crisis are imposing growing pressure on Iranian cropping systems to increase crop production to meet the rising demand for food. Little is known about the separate contribution of trends and variability of the harvested area and yield to crop production in severely drought-prone areas such as Iran. In this study we (a) quantify the importance of harvested area and yield on trends and variability of crop production for the 12 most important annual crops under rainfed and irrigated conditions and (b) test how well the variability in annual crop areas can be explained by drought dynamics. We use remote sensing based land cover and evapotranspiration products derived from the Moderate Resolution Imaging Spectroradiometer to quantify the extent of cropland and drought severity as well as survey-based, crop-specific reports for the period 2001-2016 in Iran. The intensity of drought stress was estimated using the annual ratio between actual and potential evapotranspiration. We found that trends in the production of specific crops are predominantly explained by trends in harvested crop area. Besides, the variability in the harvested area contributed significantly more to the variability in crop production than the variability in crop yields, particularly under rainfed conditions (seven out of nine crops). In contrast, variability in the production of heavily subsidized crops such as wheat was predominantly explained by yield variability. Variability in the annual cropland area was largely explained by drought, in particular for the more arid regions in the south of the country. This highlights the importance of better and proactive drought management to stabilize crop areas and yields for sufficient food production in Iran. |
英文关键词 | climate drought harvested area crop yield remote sensing Iran |
类型 | Article |
语种 | 英语 |
开放获取类型 | gold |
收录类别 | SCI-E |
WOS记录号 | WOS:000657924900001 |
WOS关键词 | DROUGHT ; FOOD ; WEATHER ; MAIZE ; WHEAT |
WOS类目 | Environmental Sciences ; Meteorology & Atmospheric Sciences |
WOS研究方向 | Environmental Sciences & Ecology ; Meteorology & Atmospheric Sciences |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/350154 |
作者单位 | [Rezaei, Ehsan Eyshi; Siebert, Stefan] Univ Gottingen, Dept Crop Sci, D-37075 Gottingen, Germany; [Ghazaryan, Gohar; Dubovyk, Olena] Univ Bonn, Ctr Remote Sensing Land Surfaces ZFL, D-53113 Bonn, Germany; [Moradi, Rooholla] Shahid Bahonar Univ Kerman, Dept Plant Product, Agr Fac Bardsir, Kerman, Iran; [Rezaei, Ehsan Eyshi; Ghazaryan, Gohar] Leibniz Ctr Agr Landscape Res ZALF, D-15374 Muncheberg, Germany |
推荐引用方式 GB/T 7714 | Rezaei, Ehsan Eyshi,Ghazaryan, Gohar,Moradi, Rooholla,et al. Crop harvested area, not yield, drives variability in crop production in Iran[J],2021,16(6). |
APA | Rezaei, Ehsan Eyshi,Ghazaryan, Gohar,Moradi, Rooholla,Dubovyk, Olena,&Siebert, Stefan.(2021).Crop harvested area, not yield, drives variability in crop production in Iran.ENVIRONMENTAL RESEARCH LETTERS,16(6). |
MLA | Rezaei, Ehsan Eyshi,et al."Crop harvested area, not yield, drives variability in crop production in Iran".ENVIRONMENTAL RESEARCH LETTERS 16.6(2021). |
条目包含的文件 | 条目无相关文件。 |
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。