干旱区生态环境知识资源中心(Arid): An optimization framework for the design of reverse osmosis desalination plants under food-energy-water nexus considerations

Arid

DOI	10.1016/j.desal.2021.114937
	An optimization framework for the design of reverse osmosis desalination plants under food-energy-water nexus considerations
	Di Martino, Marcello; Avraamidou, Styliani; Cook, Julie; Pistikopoulos, Efstratios N.
通讯作者	Pistikopoulos, EN (corresponding author), Texas A&M Univ, Artie McFerrin Dept Chem Engn, College Stn, TX 77843 USA.
来源期刊	DESALINATION
ISSN	0011-9164
EISSN	1873-4464
出版年	2021
卷号	503
英文摘要	Due to a growing population, globally depleting water supplies, as well as the effects of climate change, demands for water are ever increasing. Reverse osmosis desalination could play a key role in generating new water sources since treating saline water for reuse has become possible. An optimization based framework under food-energy-water nexus considerations is developed in this work to tackle water scarcity sustainably for arid and semi-arid regions. With the aid of a surrogate model, a single reverse osmosis stage is depicted, with which varying desalination process designs can be composed, considering different membrane modules, as well as varying input energy and saline water sources. Then, the process was modeled through a superstructure representation that resulted into a mixed-integer nonlinear optimization problem, enabling the optimization of an array of objectives for a given set of input water and energy supply, as well as output water demand restrictions. The developed framework facilitates informed decision making through the fast screening and optimization of desalination plant designs. To illustrate the elaborated framework methodology, a food-energy-water nexus approach is implemented for South-Central Texas in three distinct scenario analyses.
英文关键词	Reverse osmosis Superstructure representation Optimization Food-energy-water nexus Desalination
类型	Article
语种	英语
收录类别	SCI-E
WOS记录号	WOS:000620284100004
WOS类目	Engineering, Chemical ; Water Resources
WOS研究方向	Engineering ; Water Resources
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/349931
作者单位	[Di Martino, Marcello; Cook, Julie; Pistikopoulos, Efstratios N.] Texas A&M Univ, Artie McFerrin Dept Chem Engn, College Stn, TX 77843 USA; [Di Martino, Marcello; Avraamidou, Styliani; Cook, Julie; Pistikopoulos, Efstratios N.] Texas A&M Univ, Texas A&M Energy Inst, College Stn, TX 77843 USA
推荐引用方式 GB/T 7714	Di Martino, Marcello,Avraamidou, Styliani,Cook, Julie,et al. An optimization framework for the design of reverse osmosis desalination plants under food-energy-water nexus considerations[J],2021,503.
APA	Di Martino, Marcello,Avraamidou, Styliani,Cook, Julie,&Pistikopoulos, Efstratios N..(2021).An optimization framework for the design of reverse osmosis desalination plants under food-energy-water nexus considerations.DESALINATION,503.
MLA	Di Martino, Marcello,et al."An optimization framework for the design of reverse osmosis desalination plants under food-energy-water nexus considerations".DESALINATION 503(2021).