干旱区生态环境知识资源中心(Arid): Persistence and transience of food insecurity and predictors among residents of two disadvantaged communities in South Carolina

Arid

DOI	10.1016/j.appet.2021.105128
	Persistence and transience of food insecurity and predictors among residents of two disadvantaged communities in South Carolina
	Liese, Angela D.; Sharpe, Patricia A.; Bell, Bethany A.; Hutto, Brent; Stucker, Jessica; Wilcox, Sara
通讯作者	Liese, AD (corresponding author), Univ South Carolina, Arnold Sch Publ Hlth, Dept Epidemiol & Biostat, 915 Greene St, Columbia, SC 29208 USA.
来源期刊	APPETITE
ISSN	0195-6663
EISSN	1095-8304
出版年	2021
卷号	161
英文摘要	Background: Little is known about patterns of household food insecurity (HFI) across more than two time points in adults in the United States, the frequency predictors of different trajectories. The distinctions between persistent and transient food insecurity trajectories may be crucial to developing effective interventions. Objective: To characterize dominant trajectories of food security status over three time points between 2013 and 2016 and identify demographic, socioeconomic and health-related predictors of persistent and transient HFI. Design: Cohort study in disadvantaged communities in South Carolina. Setting: and subjects: 397 middle-aged participants, predominantly female, African American, living in USDAdesignated food deserts. Main outcome measure: Household food insecurity over time using the 18-item USDA?s Household Food Security Survey Module. Statistical analyses performed: Descriptive analyses of food security trajectories and multinomial regression analyses. Results: At baseline (2013?2014), 61% of households reported HFI during the previous 12 months, which decreased to 54% in 2015 and to 51% in 2016. Only 27% of households were persistently food secure, 36% experienced transient and 37% persistent food insecurity. Female sex (OR 2.7, 95%CI 1.2?5.9), being married or living with a partner (OR 2.4, 95CI% 1.1?5.3) and fair health status (OR 4.4, 95%CI 2.2?8.8) were associated with increased odds of persistent food insecurity. Fair health was also a significant predictor of transient food insecurity. Conclusions: These findings suggest that future research should focus on persistent versus transient trajectories separately and that tailored interventions may be needed to make progress on alleviating food insecurity among disadvantaged communities.
英文关键词	Food security Poverty Cohort
类型	Article
语种	英语
收录类别	SCI-E
WOS记录号	WOS:000634575300019
WOS类目	Behavioral Sciences ; Nutrition & Dietetics
WOS研究方向	Behavioral Sciences ; Nutrition & Dietetics
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/349478
作者单位	[Liese, Angela D.] Univ South Carolina, Arnold Sch Publ Hlth, Dept Epidemiol & Biostat, 915 Greene St, Columbia, SC 29208 USA; [Sharpe, Patricia A.; Hutto, Brent; Stucker, Jessica; Wilcox, Sara] Univ South Carolina, Prevent Res Ctr, Arnold Sch Publ Hlth, 921 Assembly St, Columbia, SC 29208 USA; [Bell, Bethany A.] Univ South Carolina, Coll Social Work, 1512 Pendleton St, Columbia, SC 29208 USA; [Wilcox, Sara] Univ South Carolina, Arnold Sch Publ Hlth, Dept Exercise Sci, 921 Assembly St, Columbia, SC 29208 USA
推荐引用方式 GB/T 7714	Liese, Angela D.,Sharpe, Patricia A.,Bell, Bethany A.,et al. Persistence and transience of food insecurity and predictors among residents of two disadvantaged communities in South Carolina[J],2021,161.
APA	Liese, Angela D.,Sharpe, Patricia A.,Bell, Bethany A.,Hutto, Brent,Stucker, Jessica,&Wilcox, Sara.(2021).Persistence and transience of food insecurity and predictors among residents of two disadvantaged communities in South Carolina.APPETITE,161.
MLA	Liese, Angela D.,et al."Persistence and transience of food insecurity and predictors among residents of two disadvantaged communities in South Carolina".APPETITE 161(2021).