Arid
DOI10.1093/aje/kwaa220
Improvements in Neighborhood Socioeconomic Conditions May Improve Resident Diet
Richardson, Andrea S.; Collins, Rebecca L.; Ghosh-Dastidar, Bonnie; Ye, Feifei; Hunter, Gerald P.; Baird, Matthew D.; Schwartz, Heather; Sloan, Jennifer C.; Nugroho, Alvin; Beckman, Robin; Troxel, Wendy M.; Gary-Webb, Tiffany L.; Dubowitz, Tamara
通讯作者Richardson, AS (corresponding author), RAND Corp, Dept Behav & Policy Sci, 4570 Fifth Ave,Suite 600, Pittsburgh, PA 15213 USA.
来源期刊AMERICAN JOURNAL OF EPIDEMIOLOGY
ISSN0002-9262
EISSN1476-6256
出版年2021
卷号190期号:5页码:798-806
英文摘要Neighborhood socioeconomic conditions (NSECs) are associated with resident diet, but most research has been cross-sectional. We capitalized on a natural experiment in Pittsburgh, Pennsylvania, in which 1 neighborhood experienced substantial investments and a sociodemographically similar neighborhood that did not, to examine pathways from neighborhood investments to changed NSECs and changed dietary behavior. We examined differences between renters and homeowners. Data were from a random sample of households (n = 831) in each of these low-income Pittsburgh neighborhoods that were surveyed in 2011 and 2014. Structural equation modeling tested direct and indirect pathways from neighborhood to resident dietary quality, adjusting for individuallevel sociodemographics, with multigroup testing by homeowners versus renters. Neighborhood investments were directly associated with improved dietary quality for renters (beta = 0.27, 95% confidence interval (CI): 0.05, 0.50) and homeowners (beta = 0.51, 95% CI: 0.10, 0.92). Among renters, investments also were associated with dietary quality through a positive association with commercial prices (beta = 0.34, 95% CI: 0.15, 0.54) and a negative association with residential prices (beta = -0.30, 95% CI: -0.59, -0.004). Among homeowners, we did not observe any indirect pathways from investments to dietary quality through tested mediators. Investing in neighborhoods may support resident diet through improvements in neighborhood commercial environments for renters, but mechanisms appear to differ for homeowners.
英文关键词Blacks diet neighborhood socioeconomics
类型Article
语种英语
开放获取类型Green Published
收录类别SCI-E
WOS记录号WOS:000667749900013
WOS关键词FOOD DESERT ; MULTILEVEL ANALYSIS ; ENVIRONMENT ; OBESITY ; STRESS ; RISK ; SUPERMARKET ; OPPORTUNITY ; COMMUNITY ; BEHAVIOR
WOS类目Public, Environmental & Occupational Health
WOS研究方向Public, Environmental & Occupational Health
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/349435
作者单位[Richardson, Andrea S.; Ye, Feifei; Hunter, Gerald P.; Sloan, Jennifer C.; Nugroho, Alvin; Troxel, Wendy M.; Dubowitz, Tamara] RAND Corp, Dept Behav & Policy Sci, 4570 Fifth Ave,Suite 600, Pittsburgh, PA 15213 USA; [Collins, Rebecca L.] RAND Corp, Dept Behav & Policy Sci, Santa Monica, CA USA; [Beckman, Robin] RAND Corp, Informat Serv, Santa Monica, CA USA; [Ghosh-Dastidar, Bonnie] RAND Corp, Dept Econ Sociol & Stat, Santa Monica, CA USA; [Baird, Matthew D.] RAND Corp, Dept Econ Sociol & Stat, Pittsburgh, PA 15213 USA; [Schwartz, Heather] RAND Corp, Dept Econ Sociol & Stat, New Orleans, LA USA; [Gary-Webb, Tiffany L.] Univ Pittsburgh, Epidemiol Behav & Community Hlth Sci, Pittsburgh, PA USA
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Richardson, Andrea S.,Collins, Rebecca L.,Ghosh-Dastidar, Bonnie,et al. Improvements in Neighborhood Socioeconomic Conditions May Improve Resident Diet[J],2021,190(5):798-806.
APA Richardson, Andrea S..,Collins, Rebecca L..,Ghosh-Dastidar, Bonnie.,Ye, Feifei.,Hunter, Gerald P..,...&Dubowitz, Tamara.(2021).Improvements in Neighborhood Socioeconomic Conditions May Improve Resident Diet.AMERICAN JOURNAL OF EPIDEMIOLOGY,190(5),798-806.
MLA Richardson, Andrea S.,et al."Improvements in Neighborhood Socioeconomic Conditions May Improve Resident Diet".AMERICAN JOURNAL OF EPIDEMIOLOGY 190.5(2021):798-806.
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