Arid
DOI10.1016/j.agee.2020.107234
Olive agroforestry can improve land productivity even under low water availability in the South Mediterranean
Temani, Fida; Bouaziz, Ahmed; Daoui, Khalid; Wery, Jacques; Barkaoui, Karim
通讯作者Temani, F (corresponding author), CIRAD, UMR ABSys, F-34398 Montpellier, France.
来源期刊AGRICULTURE ECOSYSTEMS & ENVIRONMENT
ISSN0167-8809
EISSN1873-2305
出版年2021
卷号307
英文摘要Agroforestry systems can be an effective means of stabilizing or even enhancing crop yields under climate change. Although trees compete with crops for soil resources in agroforestry,they can also improve crops' growing conditions, especially, by providing shade under drought. They can promote higher crop yields and higher harvest quality in the drylands. However, the beneficial effect of tree shade may depend on the seasonal pattern of rainfall, which determines the compensation between yield components. In this study, we evaluated two annual crops (durum wheat and faba bean) in olive agroforestry in northern Morocco. We manipulated water supply in a field experiment to span the high inter-annual rainfall variability at the site and tested whether olive trees reduce or improve crop yields. We assessed the effect of water addition on crop growth, yield components, and final yields and estimated the land equivalent ratio of olive agroforestry. Agroforestry limited crop growth and yield whatever the water regime. The magnitude of grain yield reduction was around 50 % for both crops in 2018, probably due to shade. The number of grains per unit area was the most impacted yield component in both 2018 and 2019. In contrast, water addition only had limited effects on faba bean yield, although it enhanced wheat grain yield by 11 % and the number of wheat spikes by 13 %. Agroforestry improved individual grain weight by 39 % for wheat and 17 % for faba bean, and enhanced the protein content of wheat grains and straw by 4 % and 9 %. However, improvements in grain weight and in protein content were not sufficient to compensate for yield loss due to shade. Despite lower crop yields, we show that agroforestry systems are still more land productive than sole crops and trees, even under arid conditions. We show how changing water supply may impact the performance of olive agroforestry in a drier future.
英文关键词Faba bean Morocco Land equivalent ratio Stress-gradient hypothesis Tree-Crop interactions Wheat Yield components
类型Article
语种英语
开放获取类型Bronze
收录类别SCI-E
WOS记录号WOS:000594993700003
WOS关键词TREE-CROP INTERACTIONS ; USE EFFICIENCY ; INTERCROPPING SYSTEM ; CEREAL PRODUCTION ; YIELD COMPONENTS ; CLIMATE-CHANGE ; FOOD SECURITY ; HYBRID POPLAR ; WHEAT ; GROWTH
WOS类目Agriculture, Multidisciplinary ; Ecology ; Environmental Sciences
WOS研究方向Agriculture ; Environmental Sciences & Ecology
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/347676
作者单位[Temani, Fida; Barkaoui, Karim] CIRAD, UMR ABSys, F-34398 Montpellier, France; [Temani, Fida; Barkaoui, Karim] Univ Montpellier, ABSys, CIHEAM IAMM, CIRAD,INRAE,Inst Agro, Montpellier, France; [Temani, Fida; Bouaziz, Ahmed] Hassan II Agron & Vet Inst, Rabat Inst, BP 6202, Rabat 10112, Morocco; [Daoui, Khalid] Reg Ctr Meknes, Natl Inst Agr Res, Km10,Haj Kaddour Rd, Meknes, Morocco; [Wery, Jacques] Int Ctr Agr Res Dry Areas ICARDA, Cairo, Egypt
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GB/T 7714
Temani, Fida,Bouaziz, Ahmed,Daoui, Khalid,et al. Olive agroforestry can improve land productivity even under low water availability in the South Mediterranean[J],2021,307.
APA Temani, Fida,Bouaziz, Ahmed,Daoui, Khalid,Wery, Jacques,&Barkaoui, Karim.(2021).Olive agroforestry can improve land productivity even under low water availability in the South Mediterranean.AGRICULTURE ECOSYSTEMS & ENVIRONMENT,307.
MLA Temani, Fida,et al."Olive agroforestry can improve land productivity even under low water availability in the South Mediterranean".AGRICULTURE ECOSYSTEMS & ENVIRONMENT 307(2021).
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