Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.3232/SJSS.2019.V9.N2.01 |
Soil carbon content and its stratification at the medium-term (5 and 8 years) in a semi-arid vineyard with cover crops | |
Peregrina, F. | |
通讯作者 | Peregrina, F |
来源期刊 | SPANISH JOURNAL OF SOIL SCIENCE
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ISSN | 2253-6574 |
出版年 | 2019 |
卷号 | 9期号:2页码:63-70 |
英文摘要 | There is little information available on the evolution and stratification of soil C content (SCC) at the medium- to long-term in semiarid vineyards with cover crops. The objective was to determine SCC at different depths in the medium term (5 and 8 years) in a semiarid vineyard with different cover crops. The field experiment was conducted on Typic Haploxerept soil with a loam texture, pH 8.2, situated in a vineyard (cv.Tempranillo) located in the La Rioja region (northeast Spain) on Miocene sandstones, siltstones, clays and marlstones. Two different soil managements were evaluated: conventional tillage (CT) and continuous cover crop of resident vegetation (RV). Soil samples were collected from four soil layers (at depths of 0-2.5, 2.5-5, 5-15, and 15-25 cm) in June 2009 and June 2012, 5 and 8 years respectively after cover crop establishment. The SCC was determined and the SCC variation with respect to tillage treatment was determined considering the percentage of soil < 2 mm and soil bulk density. The results showed that the greatest increase in SCC occurred at 0-2.5 cm soil depth, increasing less with depth. The SCC annual increment in the whole soil sampled (0-25 cm) was 2.78 Mg C ha(-1) year(-1) after 5 years and decreased to 1.98 Mg C ha(-1) year(-1) after 8 years of cover crop establishment. The lower SCC annual increase was not due to the maximum increase being reached in the whole of the sampled soil (0-25 cm). From 2009 to 2012, the SCC did not increase at the soil surface (0-2.5 cm), but did so in the subsurface zone (2.5-5 cm), although with an annual increment lower than that found at soil surface (0-2.5 cm). In conclusion, the steady state in SCC would not have been reached in the medium term (8 years) under cover crop, since there is still a increment of SCC in the subsurface layers. |
英文关键词 | C steady state conventional tillage conservation agriculture |
类型 | Article |
语种 | 英语 |
开放获取类型 | DOAJ Gold |
收录类别 | ESCI |
WOS记录号 | WOS:000475502100001 |
WOS关键词 | ORGANIC-MATTER ; SEQUESTRATION ; MANAGEMENT ; QUALITY ; SYSTEMS ; RATIOS |
WOS类目 | Soil Science |
WOS研究方向 | Agriculture |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/333684 |
作者单位 | [Peregrina, F.] Univ Pontificia Comillas, ICADE ICAI, Escuela Ingn Agr Valladolid, INEA, Camino Viejo Simancas,Km 4,5, Valladolid 47008, Spain |
推荐引用方式 GB/T 7714 | Peregrina, F.. Soil carbon content and its stratification at the medium-term (5 and 8 years) in a semi-arid vineyard with cover crops[J],2019,9(2):63-70. |
APA | Peregrina, F..(2019).Soil carbon content and its stratification at the medium-term (5 and 8 years) in a semi-arid vineyard with cover crops.SPANISH JOURNAL OF SOIL SCIENCE,9(2),63-70. |
MLA | Peregrina, F.."Soil carbon content and its stratification at the medium-term (5 and 8 years) in a semi-arid vineyard with cover crops".SPANISH JOURNAL OF SOIL SCIENCE 9.2(2019):63-70. |
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