Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.3390/soils2010007 |
Altered Bacterial Communities in Long-Term No-Till Soils Associated with Stratification of Soluble Aluminum and Soil pH | |
Lewis, Ricky W.; Barth, Victoria P.; Coffey, Todd; McFarland, Carol; Huggins, David R.; Sullivan, Tarah S. | |
通讯作者 | Sullivan, TS |
来源期刊 | SOIL SYSTEMS
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EISSN | 2571-8789 |
出版年 | 2018 |
卷号 | 2期号:1 |
英文摘要 | Soil acidification is a global issue that often results in increased aluminum (Al) toxicity. While no-till (NT) management has many benefits regarding sustainability, a discrete zone of acidification often occurs when ammoniacal fertilizers are banded below the seed. The full agroecological consequences of NT stratification and impacts on bacterial communities are largely unknown. Using next-generation sequencing (NGS) and Phylogenetic Investigation of Communities by Reconstruction of Unobserved States (PICRUSt), we characterized the influence of liming amendment and soil stratification on bacterial community composition and predicted function in 2-cm depth increments. Soil depth, pH, DTPA extractable aluminum (DTPA-Al), and KCl extractable Al (KCl-Al) were all significantly correlated with bacterial community structure and function. In soils with the lowest pH and greatest extractable Al, bacterial community was distinct, with highest relative abundance of the Koribacteraceae family, an indicator of soil degradation. Additionally, aspects of bacterial metabolism and nutrient turnover were impacted in the lowest pH zones, including secondary metabolite, carbohydrate, and energy metabolism. These results suggest that soil stratification (Al and pH) in NT systems has direct impacts on microbial community structure and function, potentially influencing ecosystem services at a highly resolved spatial scale within surface depths relevant to seed germination and emergence. |
英文关键词 | soil microbiome no-till stratification putative community function arid soil acidification ecosystem services sugar beet lime liquid lime spatial scale |
类型 | Article |
语种 | 英语 |
开放获取类型 | DOAJ Gold |
收录类别 | ESCI |
WOS记录号 | WOS:000452495500007 |
WOS关键词 | MICROBIAL COMMUNITIES ; NUTRIENT ; ACIDITY ; IMPACT ; WHEAT |
WOS类目 | Soil Science |
WOS研究方向 | Agriculture |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/333119 |
作者单位 | [Lewis, Ricky W.; McFarland, Carol; Sullivan, Tarah S.] Washington State Univ, Dept Crop & Soil Sci, Pullman, WA 99164 USA; [Barth, Victoria P.] USDA Farm Serv Agcy, Prosser, WA 99350 USA; [Coffey, Todd] Washington State Univ, Ctr Interdisciplinary Stat Educ & Res, Pullman, WA 99164 USA; [Huggins, David R.] USDA ARS, Northwest Sustainable Agroecosyst Res Unit, Pullman, WA 99164 USA |
推荐引用方式 GB/T 7714 | Lewis, Ricky W.,Barth, Victoria P.,Coffey, Todd,et al. Altered Bacterial Communities in Long-Term No-Till Soils Associated with Stratification of Soluble Aluminum and Soil pH[J],2018,2(1). |
APA | Lewis, Ricky W.,Barth, Victoria P.,Coffey, Todd,McFarland, Carol,Huggins, David R.,&Sullivan, Tarah S..(2018).Altered Bacterial Communities in Long-Term No-Till Soils Associated with Stratification of Soluble Aluminum and Soil pH.SOIL SYSTEMS,2(1). |
MLA | Lewis, Ricky W.,et al."Altered Bacterial Communities in Long-Term No-Till Soils Associated with Stratification of Soluble Aluminum and Soil pH".SOIL SYSTEMS 2.1(2018). |
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