Arid
Genetic variability in wheat genotypes for salt tolerance, growth and physiological responses
Naz, Tayyaba; Akhtar, Javaid; Anwar-Ul-Haq, Muhammad; Shahid, Muhammad
通讯作者Naz, T
来源期刊SOIL & ENVIRONMENT
ISSN2074-9546
出版年2015
卷号34期号:2页码:187-199
英文摘要In arid and semi-arid regions of the world, soil salinity is becoming a major problem for crop production due to changing climate and shortage of good quality water. In these circumstances, screening, breeding and cultivation of food crop species or genotypes with high tolerance to salinity may be considered as the most feasible and effective approach, for fulfilling the safe food requirement of increasing population. Therefore, a hydroponic study was conducted to evaluate the genetic variations in Pakistani wheat genotypes for salt tolerance. In present study, two salinity levels (100 and 200 mM NaCl) along with a control and twelve wheat genotypes were evaluated. The results showed that SARC-I (V-5), Sehar-2006 (V-8) and Shafaq-2006 (V-9) were found tolerant to salinity because of better growth, lower NaCl relative toxicities, leaf Na+, higher tolerance indices, photosynthetic rate, total chlorophyll contents, transpiration rate, stomatal conductance and leaf K+ concentration. Thus, these genotypes were found as valuable resource that can be used in further wheat breeding programs aimed at increasing salinity tolerance.
英文关键词Wheat genotypes salinity tolerance index cluster analysis physiological attributes
类型Article
语种英语
开放获取类型DOAJ Gold
收录类别ESCI
WOS记录号WOS:000217056500010
WOS关键词SALINITY ; STRESS ; CULTIVARS ; PHOTOSYNTHESIS ; MECHANISMS ; VARIETIES ; HYBRIDS ; K+/NA+ ; SYSTEM ; RICE
WOS类目Soil Science
WOS研究方向Agriculture
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/331068
作者单位[Naz, Tayyaba; Akhtar, Javaid; Anwar-Ul-Haq, Muhammad] Univ Agr Faisalabad, Saline Agr Res Ctr, Inst Soil & Environm Sci, Faisalabad, Pakistan; [Shahid, Muhammad] Univ Agr Faisalabad, Dept Biochem, Faisalabad, Pakistan
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Naz, Tayyaba,Akhtar, Javaid,Anwar-Ul-Haq, Muhammad,et al. Genetic variability in wheat genotypes for salt tolerance, growth and physiological responses[J],2015,34(2):187-199.
APA Naz, Tayyaba,Akhtar, Javaid,Anwar-Ul-Haq, Muhammad,&Shahid, Muhammad.(2015).Genetic variability in wheat genotypes for salt tolerance, growth and physiological responses.SOIL & ENVIRONMENT,34(2),187-199.
MLA Naz, Tayyaba,et al."Genetic variability in wheat genotypes for salt tolerance, growth and physiological responses".SOIL & ENVIRONMENT 34.2(2015):187-199.
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