Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.15282/jmes.7.2014.19.0117 |
BIOECONOMY: FERMENTED WASTE MANAGEMENT AND PECTINASES PURIFICATION FROM THERMOMYCESLANUGINOSUS | |
Makky, E. A.; Yusoff, Mashitah M. | |
通讯作者 | Makky, EA |
来源期刊 | JOURNAL OF MECHANICAL ENGINEERING AND SCIENCES
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ISSN | 2289-4659 |
EISSN | 2231-8380 |
出版年 | 2014 |
卷号 | 7页码:1196-1207 |
英文摘要 | Sugar-cane bagasse (SCB) is used for pectinases production from Thermomyceslanuginosus at 55 degrees C under solid-state fermentation (SSF). The study aims to purify total PNL and PL enzymes produced from SCB as the sole carbon source at 55 degrees C using microbial fermentation technology, and to evaluate the fermented bagasse residuals as fertilizer for the purpose of combatting soil desertification and then detect the amino acids content. The total PNL and PL enzymes were purified and showed two identical peaks, each representing one enzyme. Biotechnological applications of fermented bagasse obtained at 55 degrees C, used as biofertilizer at different concentrations, were cultivated with Zea mays for 30 days to indicate the growth on sandy soil, and induced plant growth which gives an indication of applying the present biofertilizer in reclaimed sandy soils. Only 13 amino acids were detected and were obviously glycine/histidine-containing enzymes. It is apparent that the fermented bagasse successfully improved the sandy soil as biofertilizer and total PNL and PL enzymes were accurately purified at thermophilic conditions under SSF. |
英文关键词 | Pectin lyase pectate lyase Thermomyceslanuginosus biofertilizer solid-state fermentation |
类型 | Article |
语种 | 英语 |
开放获取类型 | DOAJ Gold |
收录类别 | ESCI |
WOS记录号 | WOS:000415500000019 |
WOS类目 | Engineering, Mechanical |
WOS研究方向 | Engineering |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/330863 |
作者单位 | [Makky, E. A.; Yusoff, Mashitah M.] Univ Malaysia Pahang, Fac Ind Sci & Technol, Gambang 26300, Pahang, Malaysia |
推荐引用方式 GB/T 7714 | Makky, E. A.,Yusoff, Mashitah M.. BIOECONOMY: FERMENTED WASTE MANAGEMENT AND PECTINASES PURIFICATION FROM THERMOMYCESLANUGINOSUS[J],2014,7:1196-1207. |
APA | Makky, E. A.,&Yusoff, Mashitah M..(2014).BIOECONOMY: FERMENTED WASTE MANAGEMENT AND PECTINASES PURIFICATION FROM THERMOMYCESLANUGINOSUS.JOURNAL OF MECHANICAL ENGINEERING AND SCIENCES,7,1196-1207. |
MLA | Makky, E. A.,et al."BIOECONOMY: FERMENTED WASTE MANAGEMENT AND PECTINASES PURIFICATION FROM THERMOMYCESLANUGINOSUS".JOURNAL OF MECHANICAL ENGINEERING AND SCIENCES 7(2014):1196-1207. |
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