干旱区生态环境知识资源中心(Arid): The Potential Anti Helicobacter pylori and antioxidant effects of Artemisia Judaica

Arid

DOI	10.31989/ffhd.v3i9.42
	The Potential Anti Helicobacter pylori and antioxidant effects of Artemisia Judaica
	El-Sayed, M. Adel; BaAbbad, Radwan; Balash, Amal; Al-Hemdan, Nasser A.; Softah, Abdullah
通讯作者	Balash, A
来源期刊	FUNCTIONAL FOODS IN HEALTH AND DISEASE
ISSN	2160-3855
出版年	2013
卷号	3 期号:9 页码:332-340
英文摘要	Artemisia judaica (AJ) is one of the common species of the genus Artemisia that grows in Saudi Arabia desert and Sinai, Egypt where animals graze on it. It is widely used in traditional medicine and by Bedouins there. (AJ) has anthelmintic, antibacterial, antiinflammatory, analgesic and antipyretic effects. The present study aimed to (1) elucidates the antibacterial action of AJ against H. pylori and different other bacterial species (2) delineate the potential antibacterial mechanism of action of AJ in comparison with tetracycline and cefotaxime (3) measure the trolox equivalent antioxidant capacity (TEAC) of the AJ water extract. Preparation of the (AJ) extracts was done by three different methods two of them are usually performed by population in Middle East by boiling of the shade-dried herb in water as tea (decoction), or soaked in tap water for over night (infusion), other method was done by concentrating the aqueous extract of Artemisia judaica under vacuum. The results of this study revealed that (AJ) has neither antibacterial effects either against H. pylori nor any other bacterial species. On the other hand the extract of AJ prepared by any of the above mentioned methods shows significant (p<0.005) antioxidant action as compared with blank and related to trolox antioxidant capacity.
英文关键词	Artemisia judaica Helicobacter pylori antioxidant capacity
类型	Article
语种	英语
开放获取类型	Bronze
收录类别	ESCI
WOS记录号	WOS:000219246500001
WOS类目	Food Science & Technology
WOS研究方向	Food Science & Technology
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/330437
作者单位	[El-Sayed, M. Adel] King Saud Bin Abdulaziz Univ Hlth Sci, Dept Pharmacol, Riyadh, Saudi Arabia; [BaAbbad, Radwan] King Saud Bin Abdulaziz Univ Hlth Sci, Dept Med Microbiol, Riyadh, Saudi Arabia; [Balash, Amal] King Saud Bin Abdulaziz Univ Hlth Sci, Dept Biochem, Riyadh, Saudi Arabia; [Al-Hemdan, Nasser A.] King Saud Bin Abdulaziz Univ Hlth Sci, Dept Community Med, Riyadh, Saudi Arabia; [Softah, Abdullah] King Saud Bin Abdulaziz Univ Hlth Sci, Fac Med, Riyadh, Saudi Arabia
推荐引用方式 GB/T 7714	El-Sayed, M. Adel,BaAbbad, Radwan,Balash, Amal,et al. The Potential Anti Helicobacter pylori and antioxidant effects of Artemisia Judaica[J],2013,3(9):332-340.
APA	El-Sayed, M. Adel,BaAbbad, Radwan,Balash, Amal,Al-Hemdan, Nasser A.,&Softah, Abdullah.(2013).The Potential Anti Helicobacter pylori and antioxidant effects of Artemisia Judaica.FUNCTIONAL FOODS IN HEALTH AND DISEASE,3(9),332-340.
MLA	El-Sayed, M. Adel,et al."The Potential Anti Helicobacter pylori and antioxidant effects of Artemisia Judaica".FUNCTIONAL FOODS IN HEALTH AND DISEASE 3.9(2013):332-340.