干旱区生态环境知识资源中心(Arid): Examining Potential Environmental Consequences of Climate Change and Other Driving Forces on the Sustainability of Spanish Olive Groves under a Socio-Ecological Approach

Arid

DOI	10.3390/agriculture10110509
	Examining Potential Environmental Consequences of Climate Change and Other Driving Forces on the Sustainability of Spanish Olive Groves under a Socio-Ecological Approach
	Rodriguez Sousa, Antonio Alberto; Barandica, Jesus M.; Aguilera, Pedro A.; Rescia, Alejandro J.
通讯作者	Sousa, AAR
来源期刊	AGRICULTURE-BASEL
EISSN	2077-0472
出版年	2020
卷号	10 期号:11
英文摘要	Olive groves form characteristic Mediterranean socio-ecological landscapes, occupying more than 5 M ha; 2.5 M ha in Spain. In recent decades, traditional extensive management of olive groves has shifted to an intensive regime, with some cases of abandonment. These situations triggered negative environmental and economic externalities that led farmers to adopt increasingly multifunctional management models. From a transdisciplinary perspective, the current state of Spanish olive groves was analyzed, assessing their vulnerability to climate change as one of the main threats to their sustainability. Based on our findings and assuming that by 2050, in the Mediterranean, there will be an increase in temperature of 0.8-2.3 degrees C and a decrease in rainfall of up to 200 mm per year, a displacement of the distribution area of olive groves is expected towards zones of lower temperature and higher moisture. The predicted climatic conditions would increase evapotranspiration of vegetation and atmospheric CO2 emissions. Moreover, climate change will reduce the chill accumulation in olive groves, altering its flowering, fructification and crop yields. Thus, it is necessary to adopt management models that promote olive grove resilience in face of climate change, ensuring their socio-ecological sustainability.
英文关键词	climate change conservation agriculture desertification ecosystem services multifunctionality productivity sustainability sustainable farming threats to olive growing
类型	Article
语种	英语
开放获取类型	Green Accepted, Green Published, gold
收录类别	SCI-E ; SSCI
WOS记录号	WOS:000593498800001
WOS关键词	MEDITERRANEAN CROPPING SYSTEMS ; ECOSYSTEM SERVICES ; MULTICRITERIA EVALUATION ; PROTECTED DESIGNATION ; SOUTHERN SPAIN ; CHANGE IMPACTS ; SOIL-EROSION ; SLOPING LAND ; AGRICULTURE ; WATER
WOS类目	Agronomy
WOS研究方向	Agriculture
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/327706
作者单位	[Rodriguez Sousa, Antonio Alberto; Barandica, Jesus M.; Rescia, Alejandro J.] Univ Complutense Madrid, Fac Biol Sci, Teaching Unit Ecol UDECO, Dept Biodivers Ecol & Evolut BEE, Madrid 28040, Spain; [Aguilera, Pedro A.] Univ Almeria, Dept Biol & Geol, Almeria 04120, Spain
推荐引用方式 GB/T 7714	Rodriguez Sousa, Antonio Alberto,Barandica, Jesus M.,Aguilera, Pedro A.,et al. Examining Potential Environmental Consequences of Climate Change and Other Driving Forces on the Sustainability of Spanish Olive Groves under a Socio-Ecological Approach[J],2020,10(11).
APA	Rodriguez Sousa, Antonio Alberto,Barandica, Jesus M.,Aguilera, Pedro A.,&Rescia, Alejandro J..(2020).Examining Potential Environmental Consequences of Climate Change and Other Driving Forces on the Sustainability of Spanish Olive Groves under a Socio-Ecological Approach.AGRICULTURE-BASEL,10(11).
MLA	Rodriguez Sousa, Antonio Alberto,et al."Examining Potential Environmental Consequences of Climate Change and Other Driving Forces on the Sustainability of Spanish Olive Groves under a Socio-Ecological Approach".AGRICULTURE-BASEL 10.11(2020).