Arid
DOI10.1080/00103624.2020.1791154
Mitigation of Salinity-Induced Damages inCapsicum AnnumL. (Sweet Pepper) Seedlings Using Priming Techniques: A Future Perspective of Climate Change in the Region
Shumaila, Shumaila; Ullah, Sami
通讯作者Ullah, S
来源期刊COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS
ISSN0010-3624
EISSN1532-2416
出版年2020
卷号51期号:12页码:1602-1625
英文摘要There is now a consensus that global warming causes climate change and is a worldwide threat, which presents a great challenge for the 21st century. Arid, semiarid, and tropical regions of the world including Pakistan, where climate change is enhancing salinization and is restricting plant growth and production by reducing nutrient uptake and increasing osmotic stresses. Keeping in view all these interlinked predicted climatic change, present study was aimed to determine the effect of osmopriming withPolyethylene glycol(PEG-4000) forosmotic potential(psi(s) = -0.2MPa), hydropriming, thermopriming on cultivars ofCapsicum annuumL. analyzing germination indices, physiological and biochemical attributes under induced salinity stress of 60 mM and 80 mMsodium chloridechosen from deleterious effect of these concentrations in preliminary screening experiment. Results indicated highest tolerance in the osmoprimed seeds (PEG-4000) to lower salt stress significantly atpchlorophyll "a"(chlo "a"),chlorophyll "a" and "b"ratio (chlo a/b ratio),total chlorophyll content(TCC) andcarotenoid content(CC) resulting less deterioration of photosynthetic pigments whereas; maximumtotal proline content(TPC) (p< .001),superoxide dismutase(SOD), andperoxidase(POD) atp= .01) andascorbate peroxidase(APOX) atp< .05 in hydroprimed seeds reflecting the ability of selected cultivars to resist oxidations. It is concluded that high salinity altered many metabolic processes due to high osmotic potential inside the cell which is considered an alarming situation for the forthcoming climate change in Pakistan and required climate-smart agriculture to lower the negative impact forthcoming salinization, before it might affect global crop production drastically.
英文关键词Priming technique chlorophyll protein osmolytes antioxidant enzymes Capsicum annumL
类型Article
语种英语
收录类别SCI-E
WOS记录号WOS:000549021400001
WOS关键词TRITICUM-AESTIVUM L. ; SEED-GERMINATION ; SALT TOLERANCE ; STRESS TOLERANCE ; SALICYLIC-ACID ; GROWTH ; WHEAT ; CHLOROPHYLL ; IMPROVES ; DROUGHT
WOS类目Agronomy ; Plant Sciences ; Chemistry, Analytical ; Soil Science
WOS研究方向Agriculture ; Plant Sciences ; Chemistry
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/325060
作者单位[Shumaila, Shumaila; Ullah, Sami] Univ Peshawar, Dept Bot, Peshawar 25120, Pakistan
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GB/T 7714
Shumaila, Shumaila,Ullah, Sami. Mitigation of Salinity-Induced Damages inCapsicum AnnumL. (Sweet Pepper) Seedlings Using Priming Techniques: A Future Perspective of Climate Change in the Region[J],2020,51(12):1602-1625.
APA Shumaila, Shumaila,&Ullah, Sami.(2020).Mitigation of Salinity-Induced Damages inCapsicum AnnumL. (Sweet Pepper) Seedlings Using Priming Techniques: A Future Perspective of Climate Change in the Region.COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS,51(12),1602-1625.
MLA Shumaila, Shumaila,et al."Mitigation of Salinity-Induced Damages inCapsicum AnnumL. (Sweet Pepper) Seedlings Using Priming Techniques: A Future Perspective of Climate Change in the Region".COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS 51.12(2020):1602-1625.
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