干旱区生态环境知识资源中心(Arid): Implementation of the Navajo fruit and vegetable prescription programme to improve access to healthy foods in a rural food desert

Arid

DOI	10.1017/S1368980019005068
	Implementation of the Navajo fruit and vegetable prescription programme to improve access to healthy foods in a rural food desert
	Sundberg, Michael A.; Warren, Abigail C.; VanWassenhove-Paetzold, Joan; George, Carmen; Carroll, Danya S.; Becenti, Leandra Jewel; Martinez, Akeemi; Jones, Burrell; Bachman-Carter, Karen; Begay, Mae-Gilene; Wilmot, Taylor; Sandoval-Soland, Henrietta; MacKenzie, Onagh; Hamilton, Lindsey; Tsosie, Memarie; Bradburn, Caitlyn K.; Ellis, Emilie; Malone, Jamy; Pon, Julia; Fitch, Ashley; Selig, Sara M.; Gall, Gail; Shin, Sonya S.
通讯作者	Shin, SS
来源期刊	PUBLIC HEALTH NUTRITION
ISSN	1368-9800
EISSN	1475-2727
出版年	2020
卷号	23 期号:12 页码:2199-2210
英文摘要	Objective: To utilise a community-based participatory approach in the design and implementation of an intervention targeting diet-related health problems on Navajo Nation. Design: A dual strategy approach of community needs/assets assessment and engagement of cross-sectorial partners in programme design with systematic cyclical feedback for programme modifications. Setting: Navajo Nation, USA. Participants: Navajo families with individuals meeting criteria for programme enrolment. Participant enrolment increased with iterative cycles. Results: The Navajo Fruit and Vegetable Prescription (FVRx) Programme. Conclusions: A broad, community-driven and culturally relevant programme design has resulted in a programme able to maintain core programmatic principles, while also allowing for flexible adaptation to changing needs.
英文关键词	Food access Food assistance Low income Fruits and vegetables American Indian
类型	Article
语种	英语
开放获取类型	Green Accepted
收录类别	SSCI
WOS记录号	WOS:000547920100014
WOS关键词	AMERICAN-INDIAN COMMUNITIES ; NATIVE-AMERICAN ; ALASKA NATIVES ; OBESITY ; PREVENTION ; PREVALENCE ; CHILDREN ; INSECURITY ; OVERWEIGHT ; TRENDS
WOS类目	Public, Environmental & Occupational Health ; Nutrition & Dietetics
WOS研究方向	Public, Environmental & Occupational Health ; Nutrition & Dietetics
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/325026
作者单位	[Sundberg, Michael A.; Warren, Abigail C.; VanWassenhove-Paetzold, Joan; George, Carmen; Carroll, Danya S.; Becenti, Leandra Jewel; Martinez, Akeemi; Jones, Burrell; Bachman-Carter, Karen; Wilmot, Taylor; Sandoval-Soland, Henrietta; MacKenzie, Onagh; Hamilton, Lindsey; Tsosie, Memarie; Bradburn, Caitlyn K.; Ellis, Emilie; Malone, Jamy; Selig, Sara M.; Gall, Gail; Shin, Sonya S.] Community Outreach & Patient Empowerment, Gallup, NM 87301 USA; [Sundberg, Michael A.] Univ Minnesota, Sch Med, Dept Med, Minneapolis, MN 55455 USA; [Sundberg, Michael A.] Univ Minnesota, Sch Med, Dept Paediat, Minneapolis, MN 55455 USA; [VanWassenhove-Paetzold, Joan] Tufts Friedman Sch Nutr Sci & Policy, Boston, MA 02111 USA; [George, Carmen; Selig, Sara M.; Shin, Sonya S.] Brigham & Womens Hosp, Dept Med, Div Global Hlth Equ, 75 Francis St, Boston, MA 02115 USA; [Begay, Mae-Gilene] Navajo Dept Hlth, Navajo Nation Community Hlth Representat Outreach, Window Rock, AZ 86515 USA; [Pon, Julia] Wholesome Wave, Bridgeport, CT 06604 USA...
推荐引用方式 GB/T 7714	Sundberg, Michael A.,Warren, Abigail C.,VanWassenhove-Paetzold, Joan,et al. Implementation of the Navajo fruit and vegetable prescription programme to improve access to healthy foods in a rural food desert[J],2020,23(12):2199-2210.
APA	Sundberg, Michael A..,Warren, Abigail C..,VanWassenhove-Paetzold, Joan.,George, Carmen.,Carroll, Danya S..,...&Shin, Sonya S..(2020).Implementation of the Navajo fruit and vegetable prescription programme to improve access to healthy foods in a rural food desert.PUBLIC HEALTH NUTRITION,23(12),2199-2210.
MLA	Sundberg, Michael A.,et al."Implementation of the Navajo fruit and vegetable prescription programme to improve access to healthy foods in a rural food desert".PUBLIC HEALTH NUTRITION 23.12(2020):2199-2210.