Arid
DOI10.3390/agronomy10050668
Strategies for Improved Water Use Efficiency (WUE) of Field-Grown Lettuce (Lactuca sativa L.) under a Semi-Arid Climate
Michelon, Nicola; Pennisi, Giuseppina; Myint, Nang Ohn; Orsini, Francesco; Gianquinto, Giorgio
通讯作者Orsini, F
来源期刊AGRONOMY-BASEL
EISSN2073-4395
出版年2020
卷号10期号:5
英文摘要Water use efficiency is a main research target in agriculture, which consumes 70% of global freshwater. This study aimed at identifying sustainable water management strategies for the lettuce crop in a semi-arid climate. Three independent experiments were carried out on a commercial variety of lettuce (Lactuca sativaL.) by applying different irrigation levels based on crop evapotranspiration (ETc), estimated through both the Hargreaves-Samani and Penman-Monteith equations. In the first experiment, one treatment was also guided by soil moisture sensors. In the second and third experiments, a factorial combination was used, combining the different irrigation levels with two soil mulching treatments, namely soil without mulch, and soil mulched with dried rice straw residues. The application of different irrigation levels significantly affected plant growth, yield, and physiology. Both the adoption of sensors for guiding irrigation and the application of mulching with straw promoted higher yield. As the irrigation water level was reduced, the WUE (water use efficiency) increased. WUE was also increased by covering the soil with mulch. The experiments point out that accurate management of irrigation water using a drip irrigation system associated with soil mulching increases yield and improves the WUE of lettuce crops in the Central Dry Zone, Myanmar.
英文关键词yield stomatal conductance leaf temperature soil mulching irrigation management deficit irrigation evapotranspiration Hargraves-Samani equation Penman-Monteith equation soil moisture sensors
类型Article
语种英语
开放获取类型gold, Green Published
收录类别SCI-E
WOS记录号WOS:000541750900120
WOS关键词DRIP IRRIGATION ; FOOD SECURITY ; EVAPOTRANSPIRATION ; PRODUCTIVITY ; SYSTEM ; YIELD
WOS类目Agronomy ; Plant Sciences
WOS研究方向Agriculture ; Plant Sciences
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/324799
作者单位[Michelon, Nicola; Pennisi, Giuseppina; Orsini, Francesco; Gianquinto, Giorgio] Univ Bologna, Res Ctr Urban Environm Agr & Biodivers ResCUE AB, Dept Agr & Food Sci DISTAL, Alma Mater Studiorum, Viale Fanin 44, I-40127 Bologna, Italy; [Myint, Nang Ohn] Yezin Agr Univ Myanmar, Dept Soil & Water Management, Naypyidaw 15013, Myanmar
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GB/T 7714
Michelon, Nicola,Pennisi, Giuseppina,Myint, Nang Ohn,et al. Strategies for Improved Water Use Efficiency (WUE) of Field-Grown Lettuce (Lactuca sativa L.) under a Semi-Arid Climate[J],2020,10(5).
APA Michelon, Nicola,Pennisi, Giuseppina,Myint, Nang Ohn,Orsini, Francesco,&Gianquinto, Giorgio.(2020).Strategies for Improved Water Use Efficiency (WUE) of Field-Grown Lettuce (Lactuca sativa L.) under a Semi-Arid Climate.AGRONOMY-BASEL,10(5).
MLA Michelon, Nicola,et al."Strategies for Improved Water Use Efficiency (WUE) of Field-Grown Lettuce (Lactuca sativa L.) under a Semi-Arid Climate".AGRONOMY-BASEL 10.5(2020).
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