Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.9755/ejfa.2020.v32.i4.2094 |
Growth, production and water consumption of coriander grown under different recirculation intervals and nutrient solution depths in hydroponic channels | |
Silva, Mairton Gomes; Soares, Tales Miler; Gheyi, Hans Raj; Costa, Islan Passos; Vasconcelos, Rafael Souza | |
通讯作者 | Silva, MG |
来源期刊 | EMIRATES JOURNAL OF FOOD AND AGRICULTURE
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ISSN | 2079-052X |
EISSN | 2079-0538 |
出版年 | 2020 |
卷号 | 32期号:4页码:281-294 |
英文摘要 | Water is an increasingly scarce resource in arid and semiarid regions. The irregular precipitation makes hydroponics a recommended technique for these regions, since it demands less water compared to conventional cropping systems. Two experiments, one from May to June 2016 (autumn) and other from March to April 2017 (summer-autumn), were conducted in a hydroponic system in PVC tubes, using the Deep Flow Technique (DFT). A 2 x 3 x 2 factorial arrangement in split-plot was used, which consisted of two nutrient solution depths (0.02 and 0.03 m) and three recirculation intervals of the nutrient solution (0.25, 12 and 24 h), with two coriander cultivars ('Tabocas' and 'Verdao') in the sub-plots, which were cultivated in the same hydroponic channel. Plant height, shoot fresh and dry matters, water consumption, water use efficiency and visual quality of the coriander plants were evaluated. The coriander cv. 'Verdao' was more tolerant to climatic variations, especially when plants were grown in channels with nutrient solution depth of 0.02 m and recirculation interval of 0.25 h, presenting higher growth and production. The recirculation intervals of 12 and 24 h had a negative effect on the variables evaluated; though, this effect was more significant in the summer-autumn experiment, affecting the quality of the plants harvested, especially those of the cv. 'Tabocas'. It may be concluded that the cultivation of the coriander in the DFT system in PVC tubes is viable, especially in sites with insecure electricity supply. |
英文关键词 | Coriandrum sativum L. Hydroponics Dissolved oxygen Water resources |
类型 | Article |
语种 | 英语 |
开放获取类型 | gold |
收录类别 | SCI-E |
WOS记录号 | WOS:000533647200006 |
WOS关键词 | BRACKISH-WATER ; LETTUCE ; SYSTEM ; L. ; EFFICIENCY ; AERATION ; SATIVUM ; SPINACH ; QUALITY ; YIELD |
WOS类目 | Agronomy ; Food Science & Technology |
WOS研究方向 | Agriculture ; Food Science & Technology |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/324497 |
作者单位 | [Silva, Mairton Gomes; Soares, Tales Miler; Gheyi, Hans Raj; Costa, Islan Passos; Vasconcelos, Rafael Souza] Univ Fed Reconcavo Bahia, Soil & Water Engn Nucleus, Rua Rui Barbosa,710 Campus Univ, BR-44380000 Cruz Das Almas, BA, Brazil |
推荐引用方式 GB/T 7714 | Silva, Mairton Gomes,Soares, Tales Miler,Gheyi, Hans Raj,et al. Growth, production and water consumption of coriander grown under different recirculation intervals and nutrient solution depths in hydroponic channels[J],2020,32(4):281-294. |
APA | Silva, Mairton Gomes,Soares, Tales Miler,Gheyi, Hans Raj,Costa, Islan Passos,&Vasconcelos, Rafael Souza.(2020).Growth, production and water consumption of coriander grown under different recirculation intervals and nutrient solution depths in hydroponic channels.EMIRATES JOURNAL OF FOOD AND AGRICULTURE,32(4),281-294. |
MLA | Silva, Mairton Gomes,et al."Growth, production and water consumption of coriander grown under different recirculation intervals and nutrient solution depths in hydroponic channels".EMIRATES JOURNAL OF FOOD AND AGRICULTURE 32.4(2020):281-294. |
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