Arid
DOI10.1038/s41598-020-66648-9
Increased organic fertilizer application and reduced chemical fertilizer application affect the soil properties and bacterial communities of grape rhizosphere soil
Wu, Linnan1,2; Jiang, Yu1,2; Zhao, Fengyun1,2; He, Xiufeng1,2; Liu, Huaifeng1,2; Yu, Kun1,2
通讯作者Liu, Huaifeng ; Yu, Kun
来源期刊SCIENTIFIC REPORTS
ISSN2045-2322
出版年2020
卷号10期号:1
英文摘要Increasing organic fertilizer application can improve the sustainability of soil productivity, but the effects of increased organic fertilizer application with reduced chemical fertilizer application over different time periods on chemical properties and bacterial community of grape rhizosphere soil in an arid region are not clear. In this study, three years of fixed-point field tests were used to compare the effects of various fertilization treatments on the soil properties and bacterial community in the grape rhizosphere. The results showed that (1) T1 and T2 significantly increased SOM, AN, AP and AK contents in grape rhizosphere soil. TN, TP and TK contents in grape leaves of T2 were the highest of those in five fertilization treatments. (2) The abundances of Proteobacteria and Bacteroidetes phyla and especially of Arthrobacter, Pseudomonas, Nitrosopira and Bacillus genera were higher in T2 than in the other samples. (3) SOM, AP and AN contents in soil were the main factors affecting soil bacterial community and mineral element contents in grape leaves and roots according to an RDA analysis. In summary, the application of organic fertilizer with reduced chemical fertilizer for two years had the greatest impact on the soil properties and bacterial community of the grape rhizosphere soil.
类型Article
语种英语
国家Peoples R China
开放获取类型Green Published, gold
收录类别SCI-E
WOS记录号WOS:000543969200049
WOS关键词AMMONIA-OXIDIZING BACTERIA ; BIOFERTILIZER APPLICATION ; VERMICOMPOST ; MANAGEMENT ; DIVERSITY ; SEQUENCES ; QUALITY ; MANURE
WOS类目Multidisciplinary Sciences
WOS研究方向Science & Technology - Other Topics
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/319785
作者单位1.Shihezi Univ, Agr Coll, Dept Hort, Shihezi 832003, Peoples R China;
2.Shihezi Univ, Key Lab Special Fruit & Vegetable Cultivat Physio, Shihezi 832003, Peoples R China
推荐引用方式
GB/T 7714
Wu, Linnan,Jiang, Yu,Zhao, Fengyun,et al. Increased organic fertilizer application and reduced chemical fertilizer application affect the soil properties and bacterial communities of grape rhizosphere soil[J],2020,10(1).
APA Wu, Linnan,Jiang, Yu,Zhao, Fengyun,He, Xiufeng,Liu, Huaifeng,&Yu, Kun.(2020).Increased organic fertilizer application and reduced chemical fertilizer application affect the soil properties and bacterial communities of grape rhizosphere soil.SCIENTIFIC REPORTS,10(1).
MLA Wu, Linnan,et al."Increased organic fertilizer application and reduced chemical fertilizer application affect the soil properties and bacterial communities of grape rhizosphere soil".SCIENTIFIC REPORTS 10.1(2020).
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