Arid
DOI10.3389/fmicb.2020.00941
Cloning, Expression, and Structural Elucidation of a Biotechnologically Potential Alkaline Serine Protease From a Newly Isolated HaloalkaliphilicBacillus lehensisJO-26
Bhatt, Hitarth B.; Singh, Satya P.
通讯作者Singh, Satya P.
来源期刊FRONTIERS IN MICROBIOLOGY
ISSN1664-302X
出版年2020
卷号11
英文摘要An alkaline protease gene ofBacillus lehensisJO-26 from saline desert, Little Rann of Kutch, was cloned and expressed inEscherichia coliBL21 (DE3). A 1,014-bp ORF encoded 337 amino acids. The recombinant protease (APrBL) with Asp 97, His 127, and Ser 280 forming catalytic triad belongs to the subtilase S8 protease family. The gene was optimally expressed in soluble fraction with 0.2 mM isopropyl beta-D-thiogalactopyranoside (IPTG), 2% (w/v) NaCl at 28 degrees C. APrBL, a monomer with a molecular mass of 34.6 kDa was active over pH 8-11 and 30 degrees C-70 degrees C, optimally at pH 10 and 50 degrees C. The enzyme was highly thermostable and retained 73% of the residual activity at 80 degrees C up to 3 h. It was significantly stimulated by sodium dodecyl sulfate (SDS), Ca2+, chloroform, toluene, n-butanol, and benzene while completely inhibited by phenylmethylsulfonyl fluoride (PMSF) and Hg2+. The serine nature of the protease was confirmed by its strong inhibition by PMSF. The APrBL gene was phylogenetically close to alkaline elastase YaB (P20724) and was distinct from the well-known commercial proteases subtilisin Carlsberg (CAB56500) and subtilisin BPN ' (P00782). The structural elucidation revealed 31.75% alpha-helices, 22.55% beta-strands, and 45.70% coils. Although high glycine and fewer proline residues are a characteristic feature of the cold-adapted enzymes, the similar observation in thermally active APrBL suggests that this feature cannot be solely responsible for thermo/cold adaptation. The APrBL protease was highly effective as a detergent additive and in whey protein hydrolysis.
英文关键词recombinant alkaline protease gene expression Little Rann of Kutch structure-function relationship detergent additive whey protein hydrolysis
类型Article
语种英语
国家India
开放获取类型Green Published, gold
收录类别SCI-E
WOS记录号WOS:000543320700001
WOS关键词BACILLUS SP ; HALOALKALIPHILIC BACTERIUM ; MOLECULAR CHARACTERIZATION ; OVER-EXPRESSION ; PURIFICATION ; SUBTILISIN ; STABILITY ; TEMPERATURE ; STRATEGIES ; ENZYMES
WOS类目Microbiology
WOS研究方向Microbiology
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/319545
作者单位Saurashtra Univ, UGC CAS Dept Biosci, Rajkot, Gujarat, India
推荐引用方式
GB/T 7714
Bhatt, Hitarth B.,Singh, Satya P.. Cloning, Expression, and Structural Elucidation of a Biotechnologically Potential Alkaline Serine Protease From a Newly Isolated HaloalkaliphilicBacillus lehensisJO-26[J],2020,11.
APA Bhatt, Hitarth B.,&Singh, Satya P..(2020).Cloning, Expression, and Structural Elucidation of a Biotechnologically Potential Alkaline Serine Protease From a Newly Isolated HaloalkaliphilicBacillus lehensisJO-26.FRONTIERS IN MICROBIOLOGY,11.
MLA Bhatt, Hitarth B.,et al."Cloning, Expression, and Structural Elucidation of a Biotechnologically Potential Alkaline Serine Protease From a Newly Isolated HaloalkaliphilicBacillus lehensisJO-26".FRONTIERS IN MICROBIOLOGY 11(2020).
条目包含的文件
条目无相关文件。
个性服务
推荐该条目
保存到收藏夹
导出为Endnote文件
谷歌学术
谷歌学术中相似的文章
[Bhatt, Hitarth B.]的文章
[Singh, Satya P.]的文章
百度学术
百度学术中相似的文章
[Bhatt, Hitarth B.]的文章
[Singh, Satya P.]的文章
必应学术
必应学术中相似的文章
[Bhatt, Hitarth B.]的文章
[Singh, Satya P.]的文章
相关权益政策
暂无数据
收藏/分享

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。