Arid
DOI10.1016/j.scienta.2019.109112
Nitrogen application modified the effect of deficit irrigation on tomato transpiration, and water use efficiency in different growth stages
Zhou, Huiping1,2; Kang, Shaozhong1,2; Li, Fusheng3; Du, Taisheng1,2; Shukla, Manoj K.4; Li, Xiaojie1,2
通讯作者Kang, Shaozhong
来源期刊SCIENTIA HORTICULTURAE
ISSN0304-4238
EISSN1879-1018
出版年2020
卷号263
英文摘要Nitrogen (N) application affects the relationships between tomato transpiration (T), water use efficiency (WUE) and soil water content (SWC), and is important for practical agricultural management. This study investigated T (hourly, T-h, and daily, T-C) and WUE (leaf scale, WUEL, and plant scale, WUEP) differences of tomato grown in a solar greenhouse in response to different N and irrigation treatments. Three N application rates (0, 100 and 200 mg N kg(-1) soil) were applied with four irrigation levels (full irrigation, Wck; and deficit irrigation, half amount of Wck, happened in different growth stage, W1, W2 and W3 respectively). Results showed that N application partly alleviated reductions in T associated with deficit irrigation, and it enhanced the promotion of deficit irrigation in WUEL. In tomato fruit late growth stage (stage 3), a balance is needed between irrigation and N application rate, higher N application can improve T and WUEL under higher irrigation water available. The positive effects of N2 and N3 on T were more pronounced when SWC was in the range of 0.19 - 0.22 cm(3) cm(-3) and 0.22 - 0.26 cm(3) cm(-3), respectively in this study. In tomato fruit early growth stage (stage 1), N application aggravated the reduction in WUEP due to deficit irrigation, while in tomato fruit middle and late growth stages (stage 2 and 3), N application enhanced the promotion of deficit irrigation on WUEP. Generally, in tomato early growth stage, there should be no water shortage and N excess; in fruit middle and late growth stages, more N can be applied along with the increase of SWC. This study proposes a prospect to implement integrative management of irrigation and N application during tomato growth, promoting transpiration and water use efficiency in a scientific way.
英文关键词Transpiration Deficit irrigation Soil water content Nitrogen Water use efficiency Growth stage
类型Article
语种英语
国家Peoples R China ; USA
收录类别SCI-E
WOS记录号WOS:000508491600017
WOS关键词XYLEM SAP PH ; GRAIN-YIELD ; WINTER-WHEAT ; SEED PRODUCTION ; LOESS PLATEAU ; GAS-EXCHANGE ; ARID REGION ; MASS-FLOW ; NITRATE ; MAIZE
WOS类目Horticulture
WOS研究方向Agriculture
来源机构中国农业大学 ; New Mexico State University
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/315549
作者单位1.China Agr Univ, Ctr Agr Water Res China, Beijing, Peoples R China;
2.Minist Agr & Rural Affairs, Wuwei Expt Stn Efficient Water Use Agr, Wuwei, Peoples R China;
3.Guangxi Univ, Coll Agr, Nanning, Guangxi, Peoples R China;
4.New Mexico State Univ, Plant & Environm Sci Dept, Las Cruces, NM 88003 USA
推荐引用方式
GB/T 7714
Zhou, Huiping,Kang, Shaozhong,Li, Fusheng,et al. Nitrogen application modified the effect of deficit irrigation on tomato transpiration, and water use efficiency in different growth stages[J]. 中国农业大学, New Mexico State University,2020,263.
APA Zhou, Huiping,Kang, Shaozhong,Li, Fusheng,Du, Taisheng,Shukla, Manoj K.,&Li, Xiaojie.(2020).Nitrogen application modified the effect of deficit irrigation on tomato transpiration, and water use efficiency in different growth stages.SCIENTIA HORTICULTURAE,263.
MLA Zhou, Huiping,et al."Nitrogen application modified the effect of deficit irrigation on tomato transpiration, and water use efficiency in different growth stages".SCIENTIA HORTICULTURAE 263(2020).
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