Arid
DOI10.1021/acs.jafc.9b07063
Conversion and Stability of New Metabolites of Paralytic Shellfish Toxins under Different Temperature and pH Conditions
Che, Yijia; Ding, Ling; Qiu, Jiangbing; Ji, Ying; Li, Aifeng
通讯作者Li, Aifeng
来源期刊JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
ISSN0021-8561
EISSN1520-5118
出版年2020
卷号68期号:5页码:1427-1435
英文摘要A number of new C-11 hydroxyl metabolites (so-called M-toxins) of paralytic shellfish toxins (PSTs) have been discovered in contaminated shellfish, and trace amounts have also been detected in some strains of PST-producing microalgae. To investigate the chemical conversion and stability of M-toxins, mussel extracts were purified with solid-phase extraction cartridges (Oasis HLB) and Biogel P-2 resin columns and four partially purified M-toxin fractions were stored at different temperatures (-20, 4, and 20 degrees C) and pH values (3, 4, and 5). The concentrations and profiles of M-toxins in these fractions were analyzed using liquid chromatography coupled with tandem mass spectrometry for 27 weeks. Results further confirmed the chemical conversion pathway M1 -> M3 -> M5 and determined for the first time two new transformation pathways: M2 -> M4 -> M6 and neosaxitoxin (NEO) -> M10. The half-lives of M1, M2, M4, and M10 were calculated using a first-order degradation kinetics model, which indicated that the degradation of all M-toxins was dependent upon the temperature and pH, increasing with rising temperature and pH. In comparison to M4 and M10, Ml was more sensitive to the temperature, followed by M2. Results suggest that M-toxins should be maintained at a low temperature (-20 degrees C) and low pH (3) for their prolonged storage. M-toxins were less stable than all of the common analogues of PSTs, which may be beneficial for shellfish to achieve rapid detoxification through transformation of PSTs to M-toxins. These new findings are of significance because they enable further understanding of the metabolism of PSTs and their detoxification mechanisms in contaminated shellfish.
英文关键词paralytic shellfish toxins (PSTs) metabolites chemical conversion stability liquid chromatography coupled with tandem mass spectrometry (LC-MS/MS)
类型Article
语种英语
国家Peoples R China
收录类别SCI-E
WOS记录号WOS:000512222600027
WOS关键词IN-VITRO TRANSFORMATION ; THERMAL-DEGRADATION ; POISONING TOXINS ; MYTILUS-GALLOPROVINCIALIS ; SAXITOXIN ANALOGS ; CRASSOSTREA-GIGAS ; PSP TOXINS ; ACCUMULATION ; PURIFICATION ; PROFILES
WOS类目Agriculture, Multidisciplinary ; Chemistry, Applied ; Food Science & Technology
WOS研究方向Agriculture ; Chemistry ; Food Science & Technology
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/314850
作者单位Ocean Univ China, Qingdao, Peoples R China
推荐引用方式
GB/T 7714
Che, Yijia,Ding, Ling,Qiu, Jiangbing,et al. Conversion and Stability of New Metabolites of Paralytic Shellfish Toxins under Different Temperature and pH Conditions[J],2020,68(5):1427-1435.
APA Che, Yijia,Ding, Ling,Qiu, Jiangbing,Ji, Ying,&Li, Aifeng.(2020).Conversion and Stability of New Metabolites of Paralytic Shellfish Toxins under Different Temperature and pH Conditions.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,68(5),1427-1435.
MLA Che, Yijia,et al."Conversion and Stability of New Metabolites of Paralytic Shellfish Toxins under Different Temperature and pH Conditions".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 68.5(2020):1427-1435.
条目包含的文件
条目无相关文件。
个性服务
推荐该条目
保存到收藏夹
导出为Endnote文件
谷歌学术
谷歌学术中相似的文章
[Che, Yijia]的文章
[Ding, Ling]的文章
[Qiu, Jiangbing]的文章
百度学术
百度学术中相似的文章
[Che, Yijia]的文章
[Ding, Ling]的文章
[Qiu, Jiangbing]的文章
必应学术
必应学术中相似的文章
[Che, Yijia]的文章
[Ding, Ling]的文章
[Qiu, Jiangbing]的文章
相关权益政策
暂无数据
收藏/分享

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。