Arid
DOI10.1007/s00271-019-00655-1
Effects of deficit irrigation on the yield and irrigation water use efficiency of drip-irrigated sweet pepper (Capsicum annuum L.) under Mediterranean conditions
Abdelkhalik, A.1,2; Pascual, B.3; Najera, I.4; Domene, M. A.5; Baixauli, C.4; Pascual-Seva, N.3
通讯作者Pascual, B.
来源期刊IRRIGATION SCIENCE
ISSN0342-7188
EISSN1432-1319
出版年2020
卷号38期号:1页码:89-104
英文摘要Water scarcity is seriously affecting agricultural production, especially in arid and semi-arid areas. Therefore, there is increasing interest in improving water productivity in agriculture. This research aims to study the effects of deficit irrigation on the productive response of sweet pepper plants. Nine deficit irrigation strategies were assayed during two seasons (2017 and 2018) in a randomised complete block design with three replicates. These irrigation strategies consisted of applying 100%, 75% and 50% of the irrigation water requirement (IWR) during the entire growing period (continued deficit irrigation) or applying 75% or 50% of the IWR during one of the following stages (regulated deficit irrigation): vegetative growth, fruit setting, and harvesting. Pepper plants cultivated under deficit irrigation reduced fruit biomass and indicators of plant water status. Applying water deficits during the vegetative growth and fruit-setting stages had minimal effects on the marketable yield but with minimal water savings. Irrigating pepper plants with 75% or 50% of the IWR during the entire crop cycle or with 50% of the IWR during harvesting resulted in a high incidence of fruits affected by blossom end rot, which in turn, led to a drastic reduction of the marketable yield in relation to fully irrigated plants (- 36%, - 55% and - 44%, respectively). These strategies also recorded the highest soluble solid and phenolic contents. Reducing the water applied to 75% of the IWR at harvesting led to a yield reduction (- 19%) but with important water savings (21%) and acceptable levels of soluble fruit solids and phenolic compounds.
类型Article
语种英语
国家Spain ; Egypt
收录类别SCI-E
WOS记录号WOS:000511514800007
WOS关键词PHYSIOLOGICAL-RESPONSE ; MEMBRANE STABILITY ; FRUIT-QUALITY ; SAVE WATER ; GROWTH ; STRATEGY ; STRESS ; PRODUCTIVITY ; TOLERANCE ; REGIMES
WOS类目Agronomy ; Water Resources
WOS研究方向Agriculture ; Water Resources
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/314824
作者单位1.Univ Politecn Valencia, Dept Prod Vegetal, Cami Vera S-N, E-46022 Valencia, Spain;
2.Fayoum Univ, Fac Agr, Hort Dept, Al Fayyum 63514, Egypt;
3.Univ Politecn Valencia, Ctr Valenciano Estudios Riego, Cami Vera S-N, E-46022 Valencia, Spain;
4.Ctr Experiencias Cajamar Paiporta, Camino Cementerio Nuevo S-N, Valencia 46022, Spain;
5.Estn Expt Cajamar Las Palmerillas, Paraje Las Palmerillas 25, Almeria 04700, Spain
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Abdelkhalik, A.,Pascual, B.,Najera, I.,et al. Effects of deficit irrigation on the yield and irrigation water use efficiency of drip-irrigated sweet pepper (Capsicum annuum L.) under Mediterranean conditions[J],2020,38(1):89-104.
APA Abdelkhalik, A.,Pascual, B.,Najera, I.,Domene, M. A.,Baixauli, C.,&Pascual-Seva, N..(2020).Effects of deficit irrigation on the yield and irrigation water use efficiency of drip-irrigated sweet pepper (Capsicum annuum L.) under Mediterranean conditions.IRRIGATION SCIENCE,38(1),89-104.
MLA Abdelkhalik, A.,et al."Effects of deficit irrigation on the yield and irrigation water use efficiency of drip-irrigated sweet pepper (Capsicum annuum L.) under Mediterranean conditions".IRRIGATION SCIENCE 38.1(2020):89-104.
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