干旱区生态环境知识资源中心(Arid): Increasing Organic Fertilizer and Decreasing Drip Chemical Fertilizer for Two Consecutive Years Improved the Fruit Quality of 'Summer Black' Grapes in Arid Areas

Arid

DOI	10.21273/HORTSCI14488-19
	Increasing Organic Fertilizer and Decreasing Drip Chemical Fertilizer for Two Consecutive Years Improved the Fruit Quality of 'Summer Black' Grapes in Arid Areas
	Zhao, Fengyun ; Jiang, Yu ; He, Xiufeng ; Liu, Huaifeng 1; Yu, Kun 1
通讯作者	Liu, Huaifeng ; Yu, Kun
来源期刊	HORTSCIENCE
ISSN	0018-5345
EISSN	2327-9834
出版年	2020
卷号	55 期号:2 页码:196-203
英文摘要	The use of water-soluble chemical fertilizers for years under drip irrigation conditions results in soil compaction, fertility decline, and fruit quality decrease in arid areas. Currently, little research has been reported regarding the effects of increasing organic fertilizer and reducing drip chemical fertilizer on the growth of grape plants under different conditions in arid areas. In this study, five different treatments were conducted. Compared with no fertilizer for 3 consecutive years (CK) and single fertilizer for 3 consecutive years (T0), organic fertilizer plus 1 year of reducing drip chemical fertilizer (T1), organic fertilizer plus 2 years of reducing drip chemical fertilizer (T2), and organic fertilizer plus 3 years of reducing drip chemical fertilizer (T3) improved the soil pH, electrical conductivity (EC) values, and soil organic matter content to different degrees during early growth stages (15 days after anthesis) and mature stages (75 days after anthesis). The available N, P, and K contents in the T1 and T2 treatments increased significantly. With the T2 treatment, the longitudinal and transverse diameters of the 'Summer Black' grapes were the largest during the two fruit expansion periods. The anthocyanin content of grape peel with the T2 treatment was 22.0% higher than that with the T0 treatment. The soluble solids, sugar-acid ratio, various sugar contents, vitamin C, and total phenol of the fruit increased significantly with the T2 treatment, indicating that the T2 treatment was best for promoting grape growth and fruit quality and that the T3 treatment was the second best.
英文关键词	chemical fertilizer grape growth organic fertilizer quality
类型	Article
语种	英语
国家	Peoples R China
开放获取类型	gold
收录类别	SCI-E
WOS记录号	WOS:000512415100011
WOS关键词	SOIL ; PRODUCTIVITY ; COMPOST ; CHINA ; YIELD
WOS类目	Horticulture
WOS研究方向	Agriculture
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/314668
作者单位	1.Shihezi Univ, Agr Coll, Dept Hort, Shihezi 832003, Xinjiang, Peoples R China; 2.Key Lab Special Fruits & Vegetables Cultivat Phys, Shihezi 832003, Xinjiang, Peoples R China
推荐引用方式 GB/T 7714	Zhao, Fengyun,Jiang, Yu,He, Xiufeng,et al. Increasing Organic Fertilizer and Decreasing Drip Chemical Fertilizer for Two Consecutive Years Improved the Fruit Quality of 'Summer Black' Grapes in Arid Areas[J],2020,55(2):196-203.
APA	Zhao, Fengyun,Jiang, Yu,He, Xiufeng,Liu, Huaifeng,&Yu, Kun.(2020).Increasing Organic Fertilizer and Decreasing Drip Chemical Fertilizer for Two Consecutive Years Improved the Fruit Quality of 'Summer Black' Grapes in Arid Areas.HORTSCIENCE,55(2),196-203.
MLA	Zhao, Fengyun,et al."Increasing Organic Fertilizer and Decreasing Drip Chemical Fertilizer for Two Consecutive Years Improved the Fruit Quality of 'Summer Black' Grapes in Arid Areas".HORTSCIENCE 55.2(2020):196-203.