干旱区生态环境知识资源中心(Arid): The crop of desert truffle depends on agroclimatic parameters during two key annual periods

Arid

DOI	10.1007/s13593-019-0596-9
	The crop of desert truffle depends on agroclimatic parameters during two key annual periods
	Andrino, Alberto 1; Navarro-Rodenas, Alfonso 2; Eduardo Marques-Galvez, Jose 2,3; Morte, Asuncion 2,3
通讯作者	Morte, Asuncion
来源期刊	AGRONOMY FOR SUSTAINABLE DEVELOPMENT
ISSN	1774-0746
EISSN	1773-0155
出版年	2019
卷号	39 期号:6
英文摘要	Desert truffles have become an alternative agricultural crop in semiarid areas of the Iberian Peninsula due to their much appreciated edible value and their low water requirements for cultivation. Although most studies related to desert truffle production point to the sole importance of precipitation, this work is the first systematic study carried out to characterize whether other important agroclimatic parameters, for example reference evapotranspiration, soil water potential, relative air humidity %, aridity index or air vapour pressure deficit, may have an impact on a desert truffle production in an orchard with mycorrhizal plants of Helianthemum almeriense x Terfezia claveryi for 15 years from the plantation. The results show for the first time that T. claveryi production has two key periods, during its annual cycle: autumn (September to October) and spring (end of March). The aridity index and soil water potential seem to be the most manageable parameters in the field and can be easily controlled by applying irrigation during the abovementioned periods. Agroclimatic parameters can influence the final crop a long time before the desert truffle fruiting season contrary to what happens with other edible mycorrhizal mushrooms. Four different models to manage desert truffle plantations are proposed based on these agroclimatic parameters in order to optimize and stabilize carpophore fructifications over the years.
英文关键词	Terfezia Helianthemum Agroclimatic parameters Precipitation Aridity index
类型	Article
语种	英语
国家	Germany ; Spain
开放获取类型	Green Published, Bronze
收录类别	SCI-E
WOS记录号	WOS:000495635700001
WOS关键词	ECTOMYCORRHIZAL ; AQUAPORINS ; PLANTS ; WATER
WOS类目	Agronomy ; Green & Sustainable Science & Technology
WOS研究方向	Agriculture ; Science & Technology - Other Topics
EI主题词	2019-12-01
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/311130
作者单位	1.Leibniz Univ Hannover, Inst Soil Sci, D-30419 Hannover, Germany; 2.Univ Murcia, Fac Biol, Dept Biol Vegetal Bot, Campus Espinardo, E-30100 Murcia, Spain; 3.Thader Biotechnol SL, Campus Espinardo, Murcia 30100, Spain
推荐引用方式 GB/T 7714	Andrino, Alberto,Navarro-Rodenas, Alfonso,Eduardo Marques-Galvez, Jose,et al. The crop of desert truffle depends on agroclimatic parameters during two key annual periods[J],2019,39(6).
APA	Andrino, Alberto,Navarro-Rodenas, Alfonso,Eduardo Marques-Galvez, Jose,&Morte, Asuncion.(2019).The crop of desert truffle depends on agroclimatic parameters during two key annual periods.AGRONOMY FOR SUSTAINABLE DEVELOPMENT,39(6).
MLA	Andrino, Alberto,et al."The crop of desert truffle depends on agroclimatic parameters during two key annual periods".AGRONOMY FOR SUSTAINABLE DEVELOPMENT 39.6(2019).