Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.1080/00071668.2019.1671956 |
Feeding status of free-range scavenging chickens in different agro-climatic regions of India | |
Prakash, B.1; Verma, S. K.2; Rao, S. V. Rama1; Raju, M. V. L. N.1; Paul, S. S.1; Kannan, A.1; Mishra, S.3; Singh, V.4; Sankhyan, V.5 | |
通讯作者 | Prakash, B. |
来源期刊 | BRITISH POULTRY SCIENCE
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ISSN | 0007-1668 |
EISSN | 1466-1799 |
出版年 | 2020 |
卷号 | 61期号:1页码:26-32 |
英文摘要 | 1. The aim of this study was to determine the nutritional status of backyard chickens reared under 4 different agro-climatic conditions (tropical, humid subtropical, cool-temperate and semi-arid) of India during different seasons of the year and to compare their nutritional status with those reared under confined feeding system (CFS). In each season, 15 adult and 15 grower chickens were slaughtered for collecting content of crop and gizzard to assess the nutritional status from different agro-climatic conditions. 2. The dry matter content of crop and gizzard was higher (P < 0.01) in chickens reared under backyard conditions compared to those reared under CFS. 3. Higher (P < 0.01) crop and gizzard contents were recorded during winter compared to the rainy season. The proportion of grains in the crop during summer and winter season was higher compared to rainy season. Further, there were more insects present in the crop during the rainy season and winter compared to summer. 4. The proportion of insects was higher in chickens reared in humid, subtropical and cool temperate regions compared to semi-arid conditions. The consumption of grasses was higher in cool-temperate regions as compared to those reared under other areas. 5. Crude protein (CP), Ca, P and gross energy (GE) content of the crop were higher in chickens reared under CFS compared to those reared in backyard systems and CP in the crop contents was lower in backyard chickens reared in humid subtropical and semi-arid regions compared to other areas. Similarly, lower (P < 0.01) Ca levels were seen in crop and gizzard contents from birds reared in semi-arid Rajasthan, and P and GE were lower in tropical wet and dry Telangana (TWT) compared to the chickens reared in the backyard conditions in other regions. 6. Based on the results, the nutrient intake for birds utilising the scavenging feed resource base (SFRB) in the TWT region was below the requirements of backyard chickens from the other regions selected in the present study. GE and CP were critically deficient in the SFRB of the TWT region. Therefore, evolving location-specific supplementary diets using locally available feed resources to meet nutrient requirement of backyard chickens is required for optimising production potential. |
英文关键词 | Feed intake nutrient composition rural poultry scavenging feed resource seasonal variations |
类型 | Article |
语种 | 英语 |
国家 | India |
收录类别 | SCI-E |
WOS记录号 | WOS:000495530700001 |
WOS关键词 | CROP CONTENTS ; PERFORMANCE ; STRESS ; PLANT |
WOS类目 | Agriculture, Dairy & Animal Science |
WOS研究方向 | Agriculture |
EI主题词 | 2019-11-11 |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/310814 |
作者单位 | 1.ICAR Res Complex, Nutr Lab, Directorate Poultry Res, Hyderabad 500030, Telangana, India; 2.ICAR Res Complex, Anim Nutr, Cent Inst Res Cattle, Meerut, Uttar Pradesh, India; 3.Maharana Pratap Univ Agr & Technol, Dept Anim Prod, Udaipur, Rajasthan, India; 4.ICAR Res Complex, Anim Sci Div, Res Complex NEH Reg Tripura Ctr, Agartala, India; 5.GCN Vet Coll Palampur, Dept Anim Genet & Breeding, Palampur, Himachal Prades, India |
推荐引用方式 GB/T 7714 | Prakash, B.,Verma, S. K.,Rao, S. V. Rama,et al. Feeding status of free-range scavenging chickens in different agro-climatic regions of India[J],2020,61(1):26-32. |
APA | Prakash, B..,Verma, S. K..,Rao, S. V. Rama.,Raju, M. V. L. N..,Paul, S. S..,...&Sankhyan, V..(2020).Feeding status of free-range scavenging chickens in different agro-climatic regions of India.BRITISH POULTRY SCIENCE,61(1),26-32. |
MLA | Prakash, B.,et al."Feeding status of free-range scavenging chickens in different agro-climatic regions of India".BRITISH POULTRY SCIENCE 61.1(2020):26-32. |
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