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Current global population growth rates require an increase in agricultural food production of about 40-50% over the next thirty to forty years, in order to maintain present levels of food intake. To meet the target, irrigated agriculture must play a vital role, in fact the FAO estimates that 60% of future gains will have to come from irrigation.

The practice of controlling drainage involves the extension of on-farm water management to include drainage management. With the integration of irrigation and drainage management, the water balance can be managed to reduce excess water losses and increase irrigation efficiencies.

Controlled drainage is relatively new and there are many theoretical and practical issues to be addressed. The technique involves maintaining high water table in the soil profile for extended periods of time, requiring careful management to ensure that crop growth is not affected by anaerobic conditions.

A fieldwork programme has been investigated to test controlled drainage in the Nile Delta, where water resources are stretched to the limit. Water saving is essential in the next 20 years. Pressures from the fixed Nile water allocation, population growth, industry and other sectors and the horizontal expansion programme mean that this need is urgent.

One crop season has been completed at a site in the Western Nile Delta using simple control devices in the subsurface drainage system. This paper discusses the potential benefits of controlled drainage to save water in agricultural areas such as the Nile Delta, and presents findings from the first crop season.