Arid
DOI10.2172/10144322
报告编号PNWD--2113-HEDR-Draft
来源IDOSTI_ID: 10144322
Estimation of 1945 to 1957 food consumption. Hanford Environmental Dose Reconstruction Project: Draft
Anderson, D.M.; Bates, D.J.; Marsh, T.L.
英文摘要This report details the methods used and the results of the study on the estimated historic levels of food consumption by individuals in the Hanford Environmental Dose Reconstruction (HEDR) study area from 1945--1957. This period includes the time of highest releases from Hanford and is the period for which data are being collected in the Hanford Thyroid Disease Study. These estimates provide the food-consumption inputs for the HEDR database of individual diets. This database will be an input file in the Hanford Environmental Dose Reconstruction Integrated Code (HEDRIC) computer model that will be used to calculate the radiation dose. The report focuses on fresh milk, eggs, lettuce, and spinach. These foods were chosen because they have been found to be significant contributors to radiation dose based on the Technical Steering Panel dose decision level.
出版年1993
报告类型Technical Report
语种英语
国家美国
来源学科分类61 RADIATION PROTECTION AND DOSIMETRY ; 54 ENVIRONMENTAL SCIENCES ; 60 APPLIED LIFE SCIENCES ; HANFORD RESERVATION ; RADIOACTIVE EFFLUENTS ; HUMAN POPULATIONS ; RADIATION DOSES ; MILK ; INGESTION ; EGGS ; LETTUCE ; SPINACH ; FOOD CHAINS ; HISTORICAL ASPECTS ; CONTAMINATION 560101 ; 540250 ; 540230 ; 553000 ; DOSIMETRY AND MONITORING ; SITE RESOURCE AND USE STUDIES ; RADIOACTIVE MATERIALS MONITORING AND TRANSPORT ; AGRICULTURE AND FOOD TECHNOLOGY
URLhttp://www.osti.gov/scitech/servlets/purl/10144322
资源类型科技报告
条目标识符http://119.78.100.177/qdio/handle/2XILL650/265023
推荐引用方式
GB/T 7714
Anderson, D.M.,Bates, D.J.,Marsh, T.L.. Estimation of 1945 to 1957 food consumption. Hanford Environmental Dose Reconstruction Project: Draft,1993.
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