干旱区生态环境知识资源中心(Arid): 吐鲁番地区温室与露地栽培葡萄枝叶生长及果实品质差异分析

Arid

	吐鲁番地区温室与露地栽培葡萄枝叶生长及果实品质差异分析
其他题名	Variance Analysis on Vegetative Organ Growth and Fruit Quality of Grape in the Greenhouses and Open Field in Turpan
	马微 1; 牛莹莹 1; 骆强伟 2; 孙峰 2; 伍国红 2; 廖康 1
来源期刊	新疆农业科学
ISSN	1001-4330
出版年	2016
卷号	53 期号:7 页码:1204-1209
中文摘要	【目的】研究吐鲁番地区温室与露地栽培葡萄枝叶生长及果实品质的差异,为干旱区葡萄丰产优质栽培奠定理论基础。【方法】以吐鲁番地区温室与露地栽培葡萄的2个早熟鲜食品种为试材,测定其叶片、叶面积指数、新梢长及果实品质,分析两种栽培条件下葡萄枝叶生长与果实品质的差异。【结果】2个葡萄品种温室栽培的叶面积、新梢长、叶面积指数都高于露地栽培,露地栽培葡萄叶片的叶绿素高于温室栽培。温室栽培葡萄单穗重均高于露地栽培,温室红旗特早单穗重显著高于露地红旗特早,露地红旗特早单粒重与温室红旗特早无显著性差异,温室火焰无核单粒重极显著高于露地火焰无核。温室红旗特早与露地红旗特早的总糖含量有极显著差异,露地红旗特早高于温室红旗特早3%左右,温室火焰无核与露地火焰无核总糖含量无差异。露地栽培果实可溶性固形物含量明显高于温室栽培,相差在7%左右;温室栽培与露地栽培VC含量无显著差异。【结论】温室内葡萄植株营养生长较为旺盛;露地栽培葡萄的果实总糖及可溶性固形物含量明显高于温室栽培;温室栽培葡萄的单穗重和单粒重高于露地栽培;露地栽培葡萄的果实内在品质比较好。
英文摘要	【Objective】To explore the difference of grape leaves growth and fruit quality in greenhouses and open field cultivation in Turpan in order to lay the theoretical basis for the yield and quality of grape cultivation in arid area.【Method】Two premature fresh grape varieties were taken as test materials in greenhouses and open field cultivation in Turpan and the leaf,leaf area index,shoot length and fruit quality were measured by analyzing the grape leaves growth in relation to fruit quality under two cultivations.【Result】The leaf area, shoot length and leaf area index of two greenhouse grape varieties were higher than those by open field cultivation, grape chlorophyll of open field cultivation was higher than that in greenhouses. Grape single panicle weight of greenhouse was higher than that in the open field cultivation,single panicle weight of greenhouse Hongqitezao was significantly higher than that in the open field,single grain weight of open field Hongqitezao and Hongqitezao of greenhouse didn’t show significant differences,single grain weight of Greenhouse Flame seedless was significantly higher than that in open field flame seedless. There was a significant difference in total sugar content of Greenhouse Hongqitezao and open field Hongqitezao. Open Field Hongqitezao was about 3% higher than that of the greenhouse Hongqitezao. There was no difference in total sugar content between Greenhouse Flame seedless and open field Flame Seedless. Soluble solids of open field cultivation was significantly higher than that in greenhouses,and the difference was about 7%; There was no difference in VC between Greenhouse and open field.【Conclusion】Grape vegetative growth is more vigorous in greenhouse; fruit total sugar and soluble solids content of open field cultivation is significantly higher than that in the greenhouse; Single panicle weight and single grain weight of greenhouse were higher than those by open field cultivation and the fruit internal quality of open field cultivation is better.
中文关键词	葡萄 ; 温室栽培 ; 露地栽培 ; 果实品质
英文关键词	grape greenhouse cultivation open field cultivation fruit quality
语种	中文
国家	中国
收录类别	CSCD
WOS类目	HORTICULTURE
WOS研究方向	Agriculture
CSCD记录号	CSCD:5774417
来源机构	新疆农业大学
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/235189
作者单位	1.新疆农业大学特色果树研究中心, 乌鲁木齐, 新疆 830052, 中国; 2.新疆葡萄瓜果研究所, 鄯善, 新疆 838201, 中国
推荐引用方式 GB/T 7714	马微,牛莹莹,骆强伟,等. 吐鲁番地区温室与露地栽培葡萄枝叶生长及果实品质差异分析[J]. 新疆农业大学,2016,53(7):1204-1209.
APA	马微,牛莹莹,骆强伟,孙峰,伍国红,&廖康.(2016).吐鲁番地区温室与露地栽培葡萄枝叶生长及果实品质差异分析.新疆农业科学,53(7),1204-1209.
MLA	马微,et al."吐鲁番地区温室与露地栽培葡萄枝叶生长及果实品质差异分析".新疆农业科学 53.7(2016):1204-1209.