干旱区生态环境知识资源中心(Arid): 不同肥料对河西走廊日光温室土壤理化性质和番茄产量的影响

Arid

	不同肥料对河西走廊日光温室土壤理化性质和番茄产量的影响
其他题名	The Effects of Different Fertilizers on Physical and Chemical Properties of Soil and Yield of Tomato in Hexi
	鄂利锋; 秦嘉海; 吕彪; 王进; 王治江
来源期刊	西北农业学报
ISSN	1004-1389
出版年	2012
卷号	21 期号:5 页码:136-139
中文摘要	系统研究不同肥料对河西走廊灌漠土理化性质和保水性能的影响。结果表明,施用猪粪能明显改善土壤的理化性状,提高土壤的蓄水功能,与不施肥对照(CK)比较,0~20cm土层体积质量降低0.13g/cm~3;总孔隙度、毛管孔隙度、非毛管隙孔度、>0.25mm团粒结构分别增加4.91%、1.48%、3.43%、6.14%;土壤有机质、碱解N、速效P、速效K、阳离子交换量(CEC)分别增加4.38g/kg、2.60mg/kg、5.60mg/kg、14.49mg/kg、5.92cmol/kg;土壤贮水量增加29.58m~3/hm~2;番茄单果质量、单株果质量、产量分别增加17.26g、0.36kg、11.79t/hm~2。经LSR检验,处理间的差异达到显著和极显著水平。
英文摘要	In this paper,the effects of different fertilizers on physical and chemical properties of soil in Hexi were researched.The results indicated that the excrements of pigs can significantly improve physical and chemical properties and water storage capacity of soil.Compared to the control,the unit mass was reduced by 0.13 g/cm~3 in 0-20 cm soil layer,but the total porosity,capillary porosity,non-capillary porosity and soil aggregate structure(diameter >0.25 mm) increased by 4.91%,1.48%,3.43%,6.14%,respectively.Soil organic matter,alkali hydrolysis N,rapidly available P,rapidly available K and CEC increased by 4.38 g/kg,2.60 mg/kg,5.60 mg/kg,14.49 mg/kg,5.92 cmol/kg,separately.Soil moisture storage increased by 29.58 m~3 /hm~2.Single fruit mass,the fruit yield per plant,the yield increased by 17.26 g,0.36 kg and 11.79 t/hm~2,respectively.The effects of different treatments are significant.
中文关键词	肥料 ; 灌漠土 ; 理化性质 ; 番茄
英文关键词	Fertilizer Irrigation desert soil Physical and chemical properties Tomatoes
语种	中文
国家	中国
收录类别	CSCD
WOS类目	AGRICULTURE MULTIDISCIPLINARY
WOS研究方向	Agriculture
CSCD记录号	CSCD:4558624
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/228723
作者单位	河西学院农业与生物技术学院, 张掖, 甘肃 734000, 中国
推荐引用方式 GB/T 7714	鄂利锋,秦嘉海,吕彪,等. 不同肥料对河西走廊日光温室土壤理化性质和番茄产量的影响[J],2012,21(5):136-139.
APA	鄂利锋,秦嘉海,吕彪,王进,&王治江.(2012).不同肥料对河西走廊日光温室土壤理化性质和番茄产量的影响.西北农业学报,21(5),136-139.
MLA	鄂利锋,et al."不同肥料对河西走廊日光温室土壤理化性质和番茄产量的影响".西北农业学报 21.5(2012):136-139.