Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.3390/su11082197 |
Sustainable Valorization of Halophytes from the Mediterranean Area: A Comprehensive Evaluation of Their Fatty Acid Profile and Implications for Human and Animal Nutrition | |
Vizetto-Duarte, Catarina; Figueiredo, Filipe; Rodrigues, Maria Joao; Polo, Cristina; Resek, Eva; Custodio, Luisa | |
通讯作者 | Custodio, Luisa |
来源期刊 | SUSTAINABILITY
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ISSN | 2071-1050 |
出版年 | 2019 |
卷号 | 11期号:8 |
英文摘要 | Halophytic plants can provide an economical and environmentally sustainable source of products for human and animal feeding, in the context of the increase of worldwide emergent semi-arid landscapes. This work reports a comprehensive evaluation of the qualitative and quantitative composition of fatty acids (FA) of nineteen Mediterranean halophytes collected in southern Portugal, with the purpose of establishing their possible uses as food and feed. For FA determination, lipids and free FA were converted to the corresponding fatty acid methyl esters (FAME) and analyzed by GC-MS. Beta maritima had the highest FAME levels (7.3 mg/g DW) while Suaeda vera had the lowest content (1.0 mg/g DW). The most common saturated fatty acid (SFA) across all studied species was palmitic acid. The most prevalent monounsaturated fatty acid (MUFA) was oleic acid. Polyunsaturated fatty acids (PUFA) levels were led by linoleic acid. Less common FAMEs were also detected, namely eicosadienoic and hexadecatrienoic acids. Cotula coronopifolia, Phragmites australis and Suaeda vera displayed the best FA nutritional profiles. These species also showed bioactivities relevant for both human and animal health according to the literature and thus, collectively with this study, they could be further explored as food and feed. |
英文关键词 | fatty acids feed food halophytes PUFA |
类型 | Article |
语种 | 英语 |
国家 | Portugal |
开放获取类型 | gold, Green Published |
收录类别 | SCI-E ; SSCI |
WOS记录号 | WOS:000467752200010 |
WOS关键词 | ALPHA-LINOLENIC ACID ; ANTIOXIDANT ACTIVITIES ; GENE-EXPRESSION ; TOTAL LIPIDS ; SALINITY ; HEALTH ; PLANTS ; FOOD ; ANTIFUNGAL ; L. |
WOS类目 | Green & Sustainable Science & Technology ; Environmental Sciences ; Environmental Studies |
WOS研究方向 | Science & Technology - Other Topics ; Environmental Sciences & Ecology |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/218994 |
作者单位 | Univ Algarve, Ctr Marine Sci, Ed 7,Campus Gambelas, P-8005139 Faro, Portugal |
推荐引用方式 GB/T 7714 | Vizetto-Duarte, Catarina,Figueiredo, Filipe,Rodrigues, Maria Joao,et al. Sustainable Valorization of Halophytes from the Mediterranean Area: A Comprehensive Evaluation of Their Fatty Acid Profile and Implications for Human and Animal Nutrition[J],2019,11(8). |
APA | Vizetto-Duarte, Catarina,Figueiredo, Filipe,Rodrigues, Maria Joao,Polo, Cristina,Resek, Eva,&Custodio, Luisa.(2019).Sustainable Valorization of Halophytes from the Mediterranean Area: A Comprehensive Evaluation of Their Fatty Acid Profile and Implications for Human and Animal Nutrition.SUSTAINABILITY,11(8). |
MLA | Vizetto-Duarte, Catarina,et al."Sustainable Valorization of Halophytes from the Mediterranean Area: A Comprehensive Evaluation of Their Fatty Acid Profile and Implications for Human and Animal Nutrition".SUSTAINABILITY 11.8(2019). |
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