Arid
DOI10.1021/acs.jafc.9b02978
Effects of Wilting and Dew on the Water Isotope Composition of Detached Grass in Temperate Grassland
Chen, Guo1,2; Sun, Luan Zi2,3; Auerswald, Karl2
通讯作者Auerswald, Karl
来源期刊JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
ISSN0021-8561
EISSN1520-5118
出版年2019
卷号67期号:34页码:9460-9467
英文摘要Understanding the water isotopes in feed products derived from grass is fundamental for tracing domestic animal products. Grass silage water was reported to have fewer heavy isotopes than fresh grass, but it is still unknown whether dew formation (either dewfall or dewrise), exchange with soil water, or other processes override the expected enrichment of heavy isotopes due to wilting. The isotopic variations of water (delta H-2, delta O-18) in fresh grass and cut grass during wilting on soil and on plastic were compared in this study. Drying enriched heavier isotopes, but this was overridden by three processes that finally caused low delta H-2 and delta O-18 values: (i) the adsorption of humidity from the surroundings, (ii) the exchange with humidity, and (iii) the depletion of heavy water isotopes close to organic surfaces, called the surface effect, which was the most dominant effect at the end of drying when the water content became low.
英文关键词isotopes water dew surface effect hydrology
类型Article
语种英语
国家Peoples R China ; Germany
收录类别SCI-E
WOS记录号WOS:000484060800003
WOS关键词LEAF WATER ; NEGEV DESERT ; O-18 ; OXYGEN ; FRACTIONATION ; ECOSYSTEM ; EVAPOTRANSPIRATION ; EVAPORATION ; ADSORPTION ; DELTA-O-18
WOS类目Agriculture, Multidisciplinary ; Chemistry, Applied ; Food Science & Technology
WOS研究方向Agriculture ; Chemistry ; Food Science & Technology
来源机构西北农林科技大学
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/216640
作者单位1.Chengdu Univ Technol, Coll Earth Sci, Chengdu 610059, Sichuan, Peoples R China;
2.Tech Univ Munich, Lehrstuhl Grunlandlehre, Alte Akad 12, D-85354 Freising Weihenstephan, Germany;
3.Northwest A&F Univ, Coll Grassland Agr, Yangling 712100, Shaanxi, Peoples R China
推荐引用方式
GB/T 7714
Chen, Guo,Sun, Luan Zi,Auerswald, Karl. Effects of Wilting and Dew on the Water Isotope Composition of Detached Grass in Temperate Grassland[J]. 西北农林科技大学,2019,67(34):9460-9467.
APA Chen, Guo,Sun, Luan Zi,&Auerswald, Karl.(2019).Effects of Wilting and Dew on the Water Isotope Composition of Detached Grass in Temperate Grassland.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,67(34),9460-9467.
MLA Chen, Guo,et al."Effects of Wilting and Dew on the Water Isotope Composition of Detached Grass in Temperate Grassland".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 67.34(2019):9460-9467.
条目包含的文件
条目无相关文件。
个性服务
推荐该条目
保存到收藏夹
导出为Endnote文件
谷歌学术
谷歌学术中相似的文章
[Chen, Guo]的文章
[Sun, Luan Zi]的文章
[Auerswald, Karl]的文章
百度学术
百度学术中相似的文章
[Chen, Guo]的文章
[Sun, Luan Zi]的文章
[Auerswald, Karl]的文章
必应学术
必应学术中相似的文章
[Chen, Guo]的文章
[Sun, Luan Zi]的文章
[Auerswald, Karl]的文章
相关权益政策
暂无数据
收藏/分享

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。